Juicy fried CHICKEN in a red-hot oven. Stuffing with lard and lemon sauce.
#fried #chicken #recipe
Hi all!
In this video, I cooked a gorgeous fried chicken according to an interesting festive author's recipe.
How it's done:
- Boil a couple of kilograms of potatoes with rosemary and salt until fully cooked.
- We take out the potatoes and wipe the cauldron.
- Cut the smoked bacon into large cubes and fry lightly.
- Add a couple of onion heads to the lard and fry everything until red.
- Cut and clean the zucchini, pour all the pulp with lemon juice and salt.
- We send the pulp of zucchini to the cauldron.
- Simmer until the zucchini is boiled, add water if necessary.
- We send boiled potatoes and a piece of butter to the cauldron.
- We mix.
- Add black pepper to taste.
- Add 100 grams of heavy cream and a piece of finely chopped suluguni.
- Mix until smooth.
- We stuff the chickens and zucchini with our ready-made mashed potatoes.
- Mix sunflower oil, satsebeli and lemon juice.
- Put the chicken and zucchini on a baking sheet and grease generously with sauce.
- Put in the oven for a couple of hours (until ready).
- Tasting.
- Enjoy.
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Thank you all for watching, bon appetit and see you soon, friends!
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gio
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