#KiJang #Thaidesserts #desserts #ancientdesserts #PhuketOldTown #KhanomJang
Ki-jang is a traditional southern dessert. Traditionally, it is a dessert of China. Later, the Chinese immigrated to settle in various provinces in Thailand. This type of dessert is widespread. which each area may be called differently name, such as Khanom Pang, Khanom Sang, Khanom Jang Kee Jang
It is a dessert used for the traditional Chinese ancestor worship. which the Chinese people respect very much
The distinctive feature is a triangular shape, a clear yellow color, similar to bundled boiled rice.
The charm of the dessert is soft and chewy texture. It smells like bamboo leaves. It has a taste like Kao Tom Nam Woon. Can be applied in many ways, including ice, syrup, agar. Or just dip it in brown sugar, jaggery, cane sugar, or drizzle it with coconut milk. Or you can mix it with Lod Chong and Grass Jelly.
Today we choose a menu of Ki-jang topped with longan syrup.
Nowadays, ancient desserts are becoming harder and harder to find. Ki-jang can be bought at some local markets and at this “Cafe’In”.
@Cafe’in Premium Thaihuo Museam
next to Phuket Thai Hua Museum Phuket Old Town
opening hours Tuesday - Sunday 10.00 - 17.00
closed every monday
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