मछली को करो अलविदा कटहल की सब्ज़ी है यहाँ | Kathal Ki Sabji Recipe: Your New Favorite Veggie Dish
Easy food with tabassum
🌟 Discover the Ultimate Kathal ki Sabzi Recipe! 🌟
Craving a delicious and unique vegetarian dish? Look no further! Our Kathal (Jackfruit) ki Sabzi is the perfect blend of spices and flavors, making it a must-try for all food lovers. Whether you're a seasoned cook or a beginner, this step-by-step recipe is easy to follow and sure to impress.
Ingredients:-
for boil
1-kg.Jackfruit
water
salt
turmaric powder
for frying
2-tbsp Whole Coriander
2-tbsp Whole Fennel
1-tsp cumin seeds
4-5 green chillies
8-10 garlic cloves
salt to taste
1- tbsp red chilli powder
2- tbsp dry mengo powder अमचूर
500- ml. mustard oil
for curry
2- onions big size paste
1- tbsp garlic paste
2-3 coriander powder
1- tbsp red chilli powder
1- tbsp fennel seeds powder
1- tsp turmaric powder
1/2-tsp garam masala
1/2- cumin powder
2-3- tbsp dry mengo powder अमचूर
1- cup water
fresh coriander chopd
🔥 What You'll Learn:
The secret to perfectly cooked Kathal.
A mouthwatering masala mix that enhances the natural flavors.
Tips and tricks for a restaurant-quality dish at home.
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👩🍳 Why Watch This Video?
Easy to follow instructions.
Quick and simple preparation.
Perfect for family dinners and special occasions.
Vegetarian and vegan-friendly.
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📣 Don't Miss Out!
Join the trend and make this delectable Kathal ki Sabzi a part of your kitchen repertoire. Share your creations with us using #KathalKiSabzi and get featured on our channel!
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