राम राम mami super. You're one of the few KZitemrs who waits for the mustard to crackle before proceeding 😂🙏
@chitraharish1831
3 ай бұрын
நன்றி அம்மா. பயனுள்ள காணொளி.
@geethasuryanarayanan6889
3 ай бұрын
Nice recipe i will try
@manjunathsurya4332
3 ай бұрын
Namaskaram Mami. Nice recipe. Thank you for this mel podi recipe. Inime adikadi videos podungooo. Vazga valamudan 🙏
@kalaiselvyudayakumar7219
3 ай бұрын
Super Amma vazga valamudan 🙏
@santhijamadagni5609
3 ай бұрын
The best voice and nice way of demonstration. Thank you.
@padmaraj8482
3 ай бұрын
Super mami❤..Very useful podi..Tqq
@lakshmiramamoorthi4544
3 ай бұрын
Mami &mama Namaskaaram....thank you ...
@vitchuedits7355
3 ай бұрын
Super amma❤❤
@onchh3623
3 ай бұрын
Good recipe. Was searching for a powder like this 👌
@anuradhakailash4652
3 ай бұрын
Neenga panna vendakai poritha thayir pachadi Iengathula supra irundhadu ❤ today Kari podi and portal arumai 😊
@lalitharamasamy9753
3 ай бұрын
Mami unga pudavai colour sooper
@lakshmis8516
3 ай бұрын
Naan kekkanum nu nunaichen. Neenga pottuteenga. Thanks
@devimuthu5206
3 ай бұрын
Super Patti thank you so much
@mycrafts8139
2 ай бұрын
👌
@ravichandranloganathan3863
3 ай бұрын
Amma how r you all the recipe is awesome amma
@meenakshikuttyv533
3 ай бұрын
Happy to see and hear you Mami
@lalitharamasamy9753
3 ай бұрын
Arumai mami
@padmaganapathy3906
3 ай бұрын
Yummy
@banumathinarasimhan7584
3 ай бұрын
Namaskaram mami. Why so long gap. How is mama and ganeshji
@DP-yl6mr
3 ай бұрын
I'M a long time follower of you ... Inspired by you Mam
@Agrahararecipes
3 ай бұрын
Thanks for your kind words
@chitrame2
3 ай бұрын
Nice🙏🏼 Where do you get tamarind powder? Is it made at home?
@umamaheswari2187
3 ай бұрын
How are you mamy Paruthi paal seivathu eppadi. Video podunga mamy
@jayashreegopiswaminathan1952
3 ай бұрын
What rice to use. Raw rice or idly rice ?
@veenaagopala5083
3 ай бұрын
This is almost like molagai podi for idly dosa. Only short of hing and salt. Very nice. Thank you Aunty.
@nalinavijay4923
3 ай бұрын
We won't add dhania for idli podi
@veenaagopala5083
3 ай бұрын
@@nalinavijay4923 oh did she add dhania. I think I missed that.
@favouritevideos1517
3 ай бұрын
EXCELLENT CURRY MA PODI WITH BRINJAL CURRY MAMI
@lakshminarayanan6290
3 ай бұрын
Mami good recepie Canada pogalaya mami ippo free ayache
@meeglad69
3 ай бұрын
🎉❤
@kalpagamkalyan1775
3 ай бұрын
Namaskaram mami
@padmavathyvenkatraman4337
3 ай бұрын
Puli powder eppadi pannuvadu
@geethasundararaman6611
3 ай бұрын
Namaskaram 🙏 maami
@subasrisankar3193
3 ай бұрын
மாமி உபயோகமான. பொடி வகை...தேங்க்ஸ் மாமி...ரோஸ்ட் பண்ணும் போதே சாப்டணும் போல டெம்ப்ட்டிங்கா இருக்கு...நமஸ்காரங்கள் உங்களுக்கும் மாமாவுக்கும்.....
@user-en3vn3yj1z
3 ай бұрын
🙏🙏🙏🙂🙂
@umaraman1534
3 ай бұрын
Super mami 🙏
@gitarajamani1
3 ай бұрын
பருத்தி பால் வந்து கோயம்புத்தூரில் பொள்ளாச்சி ஈரோடு திருப்பூரில் இருந்த போது சாப்பிட்டு இருக்கேன் ஆனா அது எனக்கு எப்படி அந்த பருத்தி கொட்டையை வாங்கிட்டு வந்ததை கிளீன் பண்ணி அதை ஊற வச்சு அரைச்சு அதெல்லாம் கொஞ்சம் கொஞ்சம் கஷ்டமான வேலை மாதிரி தோன்றுவது
@meerakarunanithi4122
3 ай бұрын
வாழ்க வளமுடன்
@sundararajang2445
3 ай бұрын
Super Maami hw r u where s mr ganesh ur son
@sundaravallimdu
3 ай бұрын
வணக்கம் அம்மா. இந்த கடாய் இரும்பா? அல்லது அலுமினியமா ?
@umabalaji3120
3 ай бұрын
மஞ்சள் பொடி சேர்க்க வேண்டாமா மாமி?
@pratushc2418
3 ай бұрын
Hello mami. How was yr mother in law.
@karangaikwad112
3 ай бұрын
Can anyone please tell which ingredients were mixed with tur daal
@user-ti9tc9ir8i
3 ай бұрын
Can we use white ellu? That's what I have at home. Was waiting for this. Please teach the other version also. Finally I'll get to make curry the way I was used to in my (Patti's) house. Nobody is there to teach me now.
@Agrahararecipes
3 ай бұрын
Yes
@radhikaranganathan9294
3 ай бұрын
எங்காத்தில் இந்த பொடி எப்போதும் இருக்கும்
@lalitharamasamy9753
3 ай бұрын
Mama va kaamingo
@balamanisundaram12
3 ай бұрын
சூப்பர் மாமி புளி பவுடர் எப்படி பண்றது
@Agrahararecipes
3 ай бұрын
கடையில் வாங்கியது
@janarthanamcs1740
3 ай бұрын
Why you stopped telling Vazhga valamudan
@lakshmilakshman785
3 ай бұрын
Olden days people used without handles also
@devasena8685
3 ай бұрын
புளி பவுடர் எப்படி செய்வது
@Agrahararecipes
3 ай бұрын
Store bought
@janarthanamcs1740
3 ай бұрын
Usually you used to say MULAGAPALAM
@user-bf6bm9gr4n
3 ай бұрын
மாமி புளி பௌடர் எப்படி செய்வது.
@vanisubramani5297
3 ай бұрын
இட்லி பொடி
@susheelagiyengar6528
3 ай бұрын
Uppu, manajapodi podalaiye neenga
@gitarajamani1
3 ай бұрын
Sorry da
@susheelagiyengar6528
3 ай бұрын
@@gitarajamani1 parava illa mami.
@pushpa3550
Ай бұрын
நடுவில் சப்தம் சரியில்லை மாமி.
@srilaxmimylavarapu6669
3 ай бұрын
Madam many times I commented on your KZitem channel for adding ingredients names with proportions and preparation method in English either on video screen or still better in description box. We don’t follow your language. Most of your language speaking people must be knowing your recipes. But other languages speaking people won’t understand a bit. Then what’s the use. If you feel that maximum number of viewers should take the benefit of your knowledge please arrange for English version. Otherwise channel is yours and choice also is yours. But if you can add English version your viewership also would increase tremendously. Thanks
@Agrahararecipes
3 ай бұрын
Yes will try. I need help from others to do this.
@ravichandrannatesan7891
3 ай бұрын
கைபிடி இல்லாத கடாய் பயன்படுத்த கூடாது மாமி
@devasena8685
3 ай бұрын
Why
@ravichandrannatesan7891
3 ай бұрын
@@devasena8685 குடும்பத்திற்கு ஆகாது என்பார்கள். Round Kadai can be used.
@user-ti9tc9ir8i
3 ай бұрын
No . I am searching for such a one. Only without handle it can be cleaned properly and not accumulate bacteria. Mere superstitions spread, will only create disease.
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