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We are back with a Sankranthi special recipe Kajjikayalu. Kajjikayalu Recipe is a traditional recipe for almost all the festivals like Sankranthi, Diwali, Ganesh Chatruthi etc. The above titled "Kajjikayalu Recipe in Telugu" is a very famous festival dish in telugu states. All the ingredients required are listed below. Please do watch our full video and try this recipe at your home. Do not forget to share your experience with us.
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Ingredients:
250 gms Maida
3 tbs Hot Ghee
For Stuffing:
1 Cup Peanuts
1/2 Cup Sesame Seeds
1 Cup Roasted Chana (Senagapappu)
300 gms Jaggery
1 tsp Cardamom Powder
Oil for Deep Fry
Vismai Food Staff
Executive Producer: Swetha Paruchuri
Camera: Phani Sudhir
Edit: Teja, Ajith
kajjikayalu with bellam | kajjikayalu recipe in telugu bellam | kajjikayalu sweet recipe | kajjikayalu with jaggery
Негізгі бет Kajjikayalu Recipe in Telugu | కజ్జికాయలు తయారీ విధానం | Bellam Kajjikayalu
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