#Kashmirikulcha
#KashmiriNamkeenKulcha
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#KashmiriKulchaRecipe
[Ingredients:-]
1 kg white flour
1 kg wheat flour
2& half cup cooking oil
Half tsp baking soda
2 tsp baking poweder
1 & half tsp salt
2 eggs
1 cup water for kneading
1 beated egg
Half cup popy sead
Bake at 100°c for 45 to 50 minutes
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Негізгі бет kashmiri kulcha || kashmiri Numkeen kulcha by Noureen's kitchen1
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