YIELD : 45-50 PCS.
COOKING TIME PER BATCH (15 PCS.) : 13 MINUTES
INGREDIENTS
BATTER STOCK
900 ml. water
1 pork cubes
3-4 pcs. dried squid or 10-15 pcs. dried dilis
250 grams all purpose flour
1/2 tsp salt
2 pcs. large eggs
SAUCE
2 tbsp. soy sauce
1/2 tbsp. liquid seasoning
2 tbsp. ketchup
1 tbsp. oyster sauce
3-4 tbsp. sugar
1-2 tsp. garlic powder
FILLING
150-200 grams octopus (see video how to prepare)
corn
onion sprout
mayonaisse
bonito flakes
HOMEMADE MAYO RECIPE
• 3 INGREDIENTS LANG MAK...
thank you for watching!
please like and subscribe!
#takoyakirecipe
#pangnegosyotakoyaki
#pangnegosyorecipes
#lutongtinapay
Негізгі бет Тәжірибелік нұсқаулар және стиль KAYANG-KAYA MO NA MAG NEGOSYO NG TAKOYAKI KAPAG NAPANOOD MO ITO!
Пікірлер: 54