Ingredients for Kinilaw na Pusit
500 gm Fresh Squid (Pusit)
3 cloves Garlic
1 tbsp Ginger
3 medium Onion
5 pieces Red chili
2 stalk Coriander (optional)
3 pieces Calamansi
1/2 tsp Salt
1/4 tsp Black pepper
1/8 tsp Ajinimoto MSG (optional)
1/2 cup Vinegar (any brand)
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