In todays episode I make a Gyuto knife with a Hamon. The steel i use is 1084 high carbon steel and the handle material is homemade burlap micarta with g10 liners. If you have any questions feel free to ask in the comments or message me on instagram.
Instagram: / wengelswoodshop
Special thanks to Josh White for helping shoot the intro and Heather Lubrano for any extra help I need
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Негізгі бет Тәжірибелік нұсқаулар және стиль KnifeMaking: Gyuto with Hamon
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