*How to make Saeng-gang Chung(Ginger syrup)
- • 피로회복, 감기예방에 탁월한 '생강청 (...
[Ingredients]
Coat of the dumpling
1/2 Head of Kimchi, 1 Tofu
120g Noodle, 1 Green onion
400g Mungbean sprout
600g Ground pork, 2 Eggs
[Seasoning]
4Tbs Heavy soy sauce
1Tbs Saeng-gang Chung(Genger syrup)*
2Tbs Cooking wine, 1Tbs Sesame oil
2Tbs Minced garlic, 2Tbs Sugar
A little Pepper
#KoreanFood #KimchiMandu #Dumpling
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