What a legend ! That’s the best and easiest way I have ever seen to roast lamb, no fuss just one ingredient ( not the whole pantry of herbs and spices) and go for it . 👍
@butcherbennytee1983
3 ай бұрын
Thanks mate, simpler the better👍
@garylawson7801
3 ай бұрын
Will give this a go for sure
@butcherbennytee1983
3 ай бұрын
You won't be sorry👍
@metubewot
3 ай бұрын
You make it look easy Benny. Looked lovely mate. 👍
@butcherbennytee1983
3 ай бұрын
Thanks mate👍
@MyFamilyGathering
3 ай бұрын
Brilliant ❤. Brilliant. We love it and are going to copy it. Thank you once again.
@butcherbennytee1983
3 ай бұрын
Thankyou, definitely give it a go👌👍
@gavinlovegrove1489
3 ай бұрын
Now that's no nonsense butchery! Great video ... and I bet it tasted spot on!
@butcherbennytee1983
3 ай бұрын
Thanks mate, yeah it was good tucker👌👍
@JontyBlue67
3 ай бұрын
Absolutely fantastic. I have one of those upright gas smokers, normally use it for cold smoking bacon, veg and cheese. By using for slow roasting like you have done, it frees up the oven for any veg and sides!
@butcherbennytee1983
3 ай бұрын
Thanks mate, yeah they're a good thing and like you say it frees up the oven inside for veg.👍
@not-pc6937
3 ай бұрын
Excellent idea Benny 👍gonna have to try this one 👍
@butcherbennytee1983
3 ай бұрын
Thanks mate, yeah give it a go👍
@bencroft2398
3 ай бұрын
Absolutely sensational 🤟
@butcherbennytee1983
3 ай бұрын
Thanks mate, this one goes alright👌👍
@walt5797
3 ай бұрын
Aw yummo. I'd travel far and wide for a piece of that.
@butcherbennytee1983
3 ай бұрын
Thanks, it good👍
@glenhehir3833
3 ай бұрын
Never thought about that! Turns out beautiful. Great idea mate.
@butcherbennytee1983
3 ай бұрын
Thanks mate. It's good for something different and a good way to use BBQ chop through winter.👍
@glenhehir3833
3 ай бұрын
Absolutely. And the marinate goes to all the meat. Thanks Benny.
@BrilloBrock
3 ай бұрын
Looks bloody good, Benny! Can't believe you didn't taste it on video!
@butcherbennytee1983
3 ай бұрын
Thanks mate, had a piece in my hand to. Ate it straight after the camera stopped😂. 👍
@anthony_4570
3 ай бұрын
Oh man that looks awesome make me hungry just watching lol cheers
@butcherbennytee1983
3 ай бұрын
Haha, it was awesome. Cheers mate👍
@paullawrence1437
3 ай бұрын
Great vid i do my own lambs and always looking for different ways to cook . Great job mate
@butcherbennytee1983
3 ай бұрын
Cheers mate, good to mix it up sometimes 👍
@timburary
3 ай бұрын
That looks bloody beautiful mate
@butcherbennytee1983
3 ай бұрын
Thanks mate, it was👍
@bobhmail7161
24 күн бұрын
Well done
@peterskey8155
3 ай бұрын
Looks absolutely beautiful 😢.
@butcherbennytee1983
3 ай бұрын
It tasted just how it looked👍
@kevinhoey78
3 ай бұрын
Hey mate love all your vids. Where do you buy your knife holder and chain belt etc? What brand. Cheers
@butcherbennytee1983
3 ай бұрын
Thanks mate. I got this one from HighGate in Melbourne. Not sure it had an actual brand, just jump on there website and check them out on there. Cheers 👍
@kevinhoey78
3 ай бұрын
@@butcherbennytee1983 thanks mate. Looks a good site. Where in Oz are you?
@jamesbarry9795
3 ай бұрын
Beautiful yummy
@butcherbennytee1983
3 ай бұрын
It was👌👍
@dazzaoutandabout4870
3 ай бұрын
Bloody brilliant!!
@butcherbennytee1983
3 ай бұрын
Cheers 👍
@ChileExpatFamily
3 ай бұрын
I really do want a bone saw. It just makes everything so nice looking. How long do you hang your Lambs? Jim in Chile
@butcherbennytee1983
3 ай бұрын
G'day Jim, bandsaw definitely makes the job cleaner and easier especially on bbq chops. I usually hang lambs for 7-10 days, this one was 7 days. Cheers👍
@michaeledwards5954
3 ай бұрын
Knocking over a two tooth tomorrow, might have a go at this, it looked bloody good.
@butcherbennytee1983
3 ай бұрын
That'd be awesome with two tooth, I would give it 4.5 hours at 150 degrees celsius it it would be 👌. 👍
@shaneburns4349
3 ай бұрын
This is good stuff. As someone who grew up on lamb and hogget, I'm giving that a go! Also, you could try, once cooked at 140, whack it in a camp over, no heat on the base, but a nice amount on top to get the fat layer nice and crispy.
@butcherbennytee1983
3 ай бұрын
It was good gear, definitely worth a go. The top was fairly crispy, but wouldn't hurt to crisp it up a bit more👌👍
@pie2381_
3 ай бұрын
ChurrYumm…OneLove💚
@butcherbennytee1983
3 ай бұрын
Cheers👍
@horizonhuntingnz
3 ай бұрын
Hmmmm I'm hungry now 😋
@butcherbennytee1983
3 ай бұрын
Haha👍
@horizonhuntingnz
3 ай бұрын
@butcherbennytee1983 looked primo bro. I'll be giving that one a go 👍👍
@joedennehy386
3 ай бұрын
I had a forequarter roast the other day it seemed sweeter than a leg roast. Ive been buying a lot of legs of lamb $12.90 a kilo in New Zealand, poor farmers
@butcherbennytee1983
3 ай бұрын
The meat on the forequarter is definitely I nicer and more tender meat if it's cooked right. Lamb isn't a cheap feed anymore. 👍
@MikeGrant865
3 ай бұрын
legend. can I do this with a drop saw?
@butcherbennytee1983
3 ай бұрын
Not sure how a drop saw would go!🤔. If you do try it, just be bloody careful 👍
@jimt6589
3 ай бұрын
Mate I love ya work. What was the rub you used and can you get it from master butchers.
@butcherbennytee1983
3 ай бұрын
Thanks mate, yep Master Butchers have this glaze. This one was a Flavour Makers brand, any of they're flavours are good. Cheers👍
@Harry-pf5lc
3 ай бұрын
❤️❤️❤️
@butcherbennytee1983
3 ай бұрын
Cheers👍
@henryloveridge3824
3 ай бұрын
Nice lamb 🐑
@butcherbennytee1983
3 ай бұрын
Thanks mate, one of the last ones from last year's drop👍
@henryloveridge3824
3 ай бұрын
You have the best lambs I've seen in a long time
@butcherbennytee1983
3 ай бұрын
@@henryloveridge3824 these were some my brother bred, they were 👌
@henryloveridge3824
3 ай бұрын
Well he done a good job mate 👍
@bevanmartin6171
3 ай бұрын
We do same thing with lamb cook in camp oven over fire pot at the shack no roast comes close cheers mate
@butcherbennytee1983
3 ай бұрын
Can't be the camp oven👌👍
@HeavenCanWait7-333
3 ай бұрын
Man im hungry as shit right now...
@butcherbennytee1983
3 ай бұрын
Haha, tastes even better than it looks👌👍
@AnarchyEnsues
3 ай бұрын
where do you get the dry rub marinade
@butcherbennytee1983
3 ай бұрын
I get mine from a local butchers supplier near home. You can find it all online as well, this one was Flavour Makers brand.
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