I am an Indian woman married to a Lebanese guy from Tripoli. I tumbled upon your channel yesterday and am so so grateful for all the videos. This Ramadan I am going to wow my husband. Thank you for sharing
@nspbyutube3122
Жыл бұрын
Ufff lebanese are hawt. Keeping you busy.
@slw1010
2 жыл бұрын
I am an American women and I enjoying trying out new recipes. I have a couple middle eastern friends and they rave about shawarma so I decided to try this recipe and see what the hype is about. This has quickly become a staple in my house. I absolutely love it! I made your toum recipe as well and serve my shawarma with the beef, toum, french fries, and lettuce/spinach and parsley. Sooo delicious!
@educationforblind6362
Жыл бұрын
There nothing exist as Middle eastern.
@ForkwaDamaris
Жыл бұрын
Oq
@lebdaily
5 ай бұрын
WRONG! Beef is with the ingredients above. Chicken is best with fries and toum.
@Mradm86
5 ай бұрын
MashaAllah you said Dearborn and my heart was softened I’m from Detroit.
@erika8214
10 ай бұрын
I‘m also an American and I’m going to make this tonight. I love trying different foods. This recipe looks very simple and delicious. You make it look super easy and you explain what you doing step by step. I’m going to the grocery in a few minutes to grab the ingredients. Thank you.
@samirtahantarrouz7894
Жыл бұрын
I am Lebanese. Your video is clear. We tried it and it reminded me about home. God bless you.
@michellekirwan-woods7623
8 ай бұрын
This looks great! I work in Dearborn. Best Middle Eastern food ever! ❤
@Oleksa-Derevianchenko
2 жыл бұрын
😍 I love shawarma sooo much! It's really popular in Ukraine, where I'm from. Falafel is awesome, too. I love Arabic/Turkish/Middle-Eastern street food 😆 Georgian bakery is extremely good, too. We're lucky with some of our neighbors, I guess.
@Feelgoodfoodie
2 жыл бұрын
Same here! That's so amazing!
@joyceobeys6818
2 жыл бұрын
Yes cuz you can’t get that kind of food everywhere.
@Oleksa-Derevianchenko
2 жыл бұрын
@@joyceobeys6818 You think so? At least in Ukraine, both Shawarma and Georgian bakery are really widespread as street food. Mostly it's hot dog + shawarma offer, often with falafel as an option. Georgian bakery is a bit less widespread, but still you can find some options not too far away. At least in big cities that's what we have.
@shak9558
Жыл бұрын
@@joyceobeys6818 There are a lot of Arabs/people of arab descent throughout Europe, you can usually find shawarma or doner in most cities.
@educationforblind6362
Жыл бұрын
@@shak9558europe is not continent, its different lands in Western Eurasia.
@emailbrado
Жыл бұрын
As a fellow KZitem cooking American with Lebanese mom and Iraqi dad I’ve cooked nearly all Lebanese food except this! Wow you did a great job explaining. I’m going to do this for 50 people and I needed to see it done. Thank you! Brad
@ask4592
3 жыл бұрын
It looks mouthwatering thank u so much for sharing this awesome recipe👏🥰
@Feelgoodfoodie
3 жыл бұрын
It definitely is! You're so welcome!!
@ask4592
3 жыл бұрын
@@Feelgoodfoodieu r truly appreciated😊🥰
@Sirage111d
2 жыл бұрын
Mashallah Lebanon food is excellent ever in the word clean stylish and delicious so testy I ever test ....turk Lebanon and Syria wow Mashallah....no one compered to those I really love it
@uniquefall6952
Жыл бұрын
My eyes were captivated by your Chanel post ‼ Thank you for taking the time to share and provide your expertise and experience from this collection of useful hints.❗ It was well worth watching, and in the end, it gave me a sense of preparedness and compelled me to try it.❗ I wish you all the best from a thousand miles away.❗
@markmcgruder1271
2 жыл бұрын
Thank you so much for the video. I live in Detroit not far from Dearborn. It's nice to see a video from someone close in Michigan.
@lanaragz5909
2 жыл бұрын
So yummy! I miss this way back in UAE! 😋😋😋❤️
@MuhammadAzeem-pe6wj
2 жыл бұрын
Love from Lahore Pakistan 😍 Best original shawarma ❤️
@michaelmurad1489
8 ай бұрын
Thank you 💐🇱🇧👍
@seanelias6478
3 жыл бұрын
I tried this recipe …. amazing. Thank you
@Feelgoodfoodie
3 жыл бұрын
I love that! You're welcome!!
@makeupbykate9625
2 жыл бұрын
Thank you for the video, your recipe is the best, I love shawama.
@Feelgoodfoodie
2 жыл бұрын
You're so welcome! Aww, I'm so happy to hear that!
@hagios9
Жыл бұрын
Omg thank you. I've been looking for a beef shawarma recipe using a pan. Most pan recipes are for chicken
@wendyyvonne
2 жыл бұрын
When you mentioned Dearborn, I had to subscribe. I'm a fellow Michigander too. Great recipe!
@dsmrt8759
Жыл бұрын
I am from the area and am always on a hunt for good Middle Eastern stores in Dearborn. Could you, please, mention the nam and/address where I can buy this pita bread! Thank you for this yummy looking recipe
@elizabethkusce2718
3 жыл бұрын
Love the shawarma and your videos make more Lebanon food please I’m in heaven lol
@Feelgoodfoodie
3 жыл бұрын
Thank you! I definitely will!
@danielfust9196
2 жыл бұрын
Thanks for explaining your spice blend! And shout out from SE MI!
@chrissycornwall2394
2 жыл бұрын
I almost never comment under videos. But wow, I just made this and it was AMAZING!!!❤️❤️ My husband and I devoured it! Thanks so much to your mom and to you for posting this recipe. You have a new subscriber! 😀
@Feelgoodfoodie
2 жыл бұрын
That makes me so happy to hear! So glad you both enjoyed. Yay!!
@educationforblind6362
Жыл бұрын
@@Feelgoodfoodiethere nothing exist as Middle eastern. This is levantine/eastern mediteranean.
@AyiWani
6 ай бұрын
Thanks a trillion for sharing, and thanks mum too . God bless.
@sparklebubbles8779
8 ай бұрын
Tried this tonight - It was AMAZING! Thank you so much :)
@ruthstagnitta274
2 ай бұрын
Hey where is the limit pink pickled turnups looks great thank you so much for sharing
@victorlukas4552
2 жыл бұрын
Miss i love this recipe.i will try it becoz i like arabian food.im samuel, greetings from malaysia.
@ahmadk1195
3 жыл бұрын
Thank you for the recipe! This is great!
@Feelgoodfoodie
3 жыл бұрын
You're so welcome! Yay!!
@AJ-ft7yu
3 жыл бұрын
Thank you for this video! Definitely trying the recipe next week! What tweaks to the seasoning do you make for chicken shawarma?
@Feelgoodfoodie
3 жыл бұрын
You're so welcome! Hope you enjoy!! You can find my Chicken Shawarma recipe here: feelgoodfoodie.net/recipe/chicken-shawarma/
@AJ-ft7yu
3 жыл бұрын
@@Feelgoodfoodie thank you!!!
@michaelelia9921
Жыл бұрын
Thanks for sharing your amazing recipe. I am not sure what are the quantities for spices. In your video it seems like you are using a teaspoon for each: salt, allspice, ground cloves, cumin, Cardamom, cinnamon, paprika, oregano totaling about 2 tablespoons. Can you please provide exact measurements? Thank you so much.
@syl1382
2 жыл бұрын
I didn’t know there’s different shawarma seasoning for chicken and beef. What’s the difference for the chicken Bc that’s what I’d like to make. Can I use chicken breast? Do you have a video on chicken shawarma? Would love that!
@Nir936
2 жыл бұрын
Here are her recipes for chicken shawarma: Her videos: kzitem.infoBzZbo3Rdr4A?feature=share kzitem.info6zoSW5rQP4w?feature=share kzitem.info/news/bejne/s2ybnXx_rYGHgXY Her blog: feelgoodfoodie.net/recipe/chicken-shawarma/
@samweldtv
8 ай бұрын
I am Filipino and I love Pipino.
@jonnyblaze5920
6 ай бұрын
Absolutely amazing thank you. Only thing I added was bi carb soda to soften the meat. Turned out phenomenal especially because I was fasting that day
@raquelgarcia5702
Жыл бұрын
Muchas gracias ..la receta la hice con pollo. Y quedo muy rica..gracias por compartir
@laylabitar5853
2 жыл бұрын
Yummy l def need to try this recipe! Does the meat turn out to be tender?
@Feelgoodfoodie
2 жыл бұрын
Definitely do! Yes, it does.
@rolahalabi5820
5 ай бұрын
Loved the recipe, I did toast sandwich a little and it was delicious. Thank you!!!
@lamiar6474
5 ай бұрын
This is a family favourite now.
@ronaldgrimes4388
11 ай бұрын
Wow! Thanks I’m looking for to trying your family recipe.
@reddog907
2 ай бұрын
I love picked turnip in mine
@djhams
4 ай бұрын
Im curious if the texture would be mote aithentic in an air fryer (crisp sides) vs in a pot as you did (which would be more moist and nice too).
@JoesephZen
9 ай бұрын
Great, I'm working on it right now. Thanks for sharing this.
@ARYAN-KHAN78654
2 жыл бұрын
One of the best recipe ever thank you
@SS-xo9fc
8 ай бұрын
How did u cook the meat? Just put it in the pan, close lid for 7-10 min? Is that correct? What heat setting to use? Medium?
@JajaGomezGV
2 жыл бұрын
Thank you so much 😊 I will do this!
@Feelgoodfoodie
2 жыл бұрын
You're welcome! Hope you enjoy!!
@JajaGomezGV
2 жыл бұрын
@@Feelgoodfoodie for the white sauce, is it ok to use Toum?
@Anime-ation
10 ай бұрын
For the meat in the pan, do you place it as is, or should there be little water or oil in the pan😢 i kinda messed that part up.....
@jacobbabu607
9 ай бұрын
Well explained....looks yummy I want to try it.
@G17GG
5 ай бұрын
WOW WHAT A RECIPE
@sahraa8499
Жыл бұрын
Ooh girl I made this dish it come out soo good I can't wait to eat. Waiting for Iftaar haha
@sadiakass7883
10 ай бұрын
Hi yumna your receipi are avery delious ..are you from lebnon?
@daphnerodriguez9980
2 жыл бұрын
THANKS YOU GOODNESS 🌟 AMAZING ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME
@fleshwound5149
2 жыл бұрын
Great video, I just wanted to ask, what would the seasoning look like if it were for chicken shawarma?
@Nir936
2 жыл бұрын
Here are her recipes for chicken shawarma: Her videos: kzitem.infoBzZbo3Rdr4A?feature=share kzitem.info6zoSW5rQP4w?feature=share kzitem.info/news/bejne/s2ybnXx_rYGHgXY Her blog: feelgoodfoodie.net/recipe/chicken-shawarma/
@john-hj5cx
6 ай бұрын
Great video. Thanks
@princessa103
2 жыл бұрын
How much of each spice do i add to make the beef shawarma seasoninh
@sandyhill6559
5 ай бұрын
I'm a few cities away from U, in Taylor! Hi! ❤
@NathanHarrison7
8 ай бұрын
We call those, in Mexico, burritos. Subscribed.
@JoanGrace-c5e
Жыл бұрын
Thanks I tried but it is very good
@rosefangirl8035
2 жыл бұрын
How many teaspoon is each spice, and how many hours do we marinate it for?
@sangmilee2992
2 жыл бұрын
Thanks so much for sharing the great recipe! Is beef of eye of round good to use? Thanks!
@ethiopianhagere6235
2 жыл бұрын
Oh my goodness I like Lebanese food
@blueolivegrill9421
2 жыл бұрын
Can you use a smaller wisk lol ?? But that looks awesome. Good job .
@Feelgoodfoodie
2 жыл бұрын
Yeah, you can! Thank you 💛
@thezafarscuisine-cx7vj
Жыл бұрын
Looks perfect
@jamesmiller8554
Жыл бұрын
What brands do you recommend for shawarma seasoning?
@unknownsmusictherapy2638
2 ай бұрын
good recipe
@sairabanoo1950
Жыл бұрын
Please tell us what is allspice powder. You know ingredients please let us know
@ArrogantBaSStard
2 жыл бұрын
Can you marinate the meat before slicing it? I have a few larger pieces of flap meat
@Vmd1611
7 ай бұрын
I’m just confused is it tablespoons and teaspoons please give me details on that
@djhams
4 ай бұрын
Thank you for posting this recipe. There are a lot of incorrect recipes out there which use yogurt. When I lived in the Middle East for 20 years, I was pretty sure there was no yogurt in it, and people here are creating their own concoction because they like cheese and yogurt and everything. Everything. Thank you for keeping it real.
@Honey_Bee007
12 күн бұрын
The real shawarma doesn't't have tomatoes, black pepper, cardamom and cloves..those are Indian seasonings later adopted.. also tomato is mexican
@djhams
9 күн бұрын
@@Honey_Bee007 In Kuwait, where I am originally from, they did have a little diced tomato in it. I am not sure what the chicken or laham was marinated with as we never made this at home but ordered it from the thousand shawarma places.
@walterrussell7584
Жыл бұрын
Looks good
@gilliandidierserre4190
3 жыл бұрын
Yumna does the flank stay soft? can I broil the meat
@Feelgoodfoodie
3 жыл бұрын
Yes, it does! You could try, but it might not be as juicy.
@sairabanoo1950
Жыл бұрын
Umna what is allspice powder please answer me
@iffatmufti6559
Жыл бұрын
Salaams, does the mix spices have nutmeg?
@unstoppabledoris
Жыл бұрын
Looks absolutely delicious! I am excited to give this a try ❤
@remediessolmantil1081
5 ай бұрын
❤❤❤❤❤ yummmy.
@ramedanebennekhla8372
Жыл бұрын
Merci merci
@InvestwithKhan
2 жыл бұрын
do you recommend toum sauce as a pairing as well? might be too much ha
@Feelgoodfoodie
2 жыл бұрын
Yes, for sure!
@InvestwithKhan
2 жыл бұрын
@@Feelgoodfoodie came out good! I really like this recipe made it twice already :)
@naelaldoar4952
2 жыл бұрын
Hello from Nael & Alma Just followed your directions, we are waiting to eat the Shawarma at Eftar ,thank you 😋
@REALDADD
6 ай бұрын
i prefer if the meat was at least grilled a little to taste like original recipe, personal opinion! still your video is an excellent one!
@leenanebu
2 жыл бұрын
For how long does the tahini sauce last when u make it fresh?
@Feelgoodfoodie
2 жыл бұрын
The sauce will last up to 2 weeks in the fridge or 3 months in the freezer if kept in an airtight container.
@elysiaff903
2 жыл бұрын
Please Share ur Chicken shawarma recipe
@ArsyaUtomo
2 жыл бұрын
Brb gonna make this fell into my face, along with a slice of Apple and 3 litres of water
@void________
Жыл бұрын
What are the purple things called?
@uroojsheikh1816
Жыл бұрын
What do you mean by all spice
@manueldsouza3396
2 жыл бұрын
Hello.chef. Excellent. From.chef.Manuel. Bombay
@sultan687
8 ай бұрын
Can you make me one without tomatoe pls
@jda9193
2 жыл бұрын
Can yogurt be substituted for the oil?
@jibig09
Жыл бұрын
huh???
@ahoorakia
Жыл бұрын
I don't know about you but every where else in the world,chuck is more tender flank the rule of beef is the further from the hoof,the more tender the beef,look at where tenderloin and ribeye located,and front legs are more tender than back,because rear legs carry the most of work so top,botom round and eye of round are tougher than chuck
@7Jasmine8
Жыл бұрын
why cant i save the video?
@DentistSapphire
2 жыл бұрын
Is Lebanese seven spice and all spice are the same?
@td2222
Жыл бұрын
All spice isn't a blend. It's a spice on its own. Tastes like a very fancy cinnamon.
@shakaraka6008
Жыл бұрын
Thanks sweetie lady
@harriebeth2422
3 жыл бұрын
What pickles do you use? I find them so hard to replicate :)
@Feelgoodfoodie
3 жыл бұрын
These are Middle Eastern style pickles!
@jibig09
Жыл бұрын
It's just pickled cucumber and carrots they use in a shawarma.
@haleemasadia9622
Жыл бұрын
Where r u from mam
@lebaneseeagle5196
Жыл бұрын
❤❤❤❤👌👌
@GabrielRocket
5 ай бұрын
Good recipe, but no garlic in shawarma tahini sauce, can be in fish tahini sauce but not shawarma, it ruins the taste. by the way you forgot to put coriander powder in your seasoning, its essential.
@jakhaughton1800
2 жыл бұрын
No mint?
@ronellepatterson4176
2 жыл бұрын
Wait a minute Did you say it was "awfully cooked" or "All fully cooked"?🤭😋😘
@ayahboyer6365
2 жыл бұрын
Isn't shawarma on sharak bread?
@Nir936
2 жыл бұрын
In lebanon we make it with pita ( Lebanese bread)
@nadaelbitar2731
Жыл бұрын
❤
@dandooni96
3 ай бұрын
I love that you do so much to protect za culture. But please if making a beef shawarma there’s no toum (garlic paste) or hummus!! Hummus is a dip not a sauce!! or lettuce. It should be beef, tahini, onions, parsley, pickled turnips & tomatoes. Should not have fries. If you want to protect za culture don’t make a mockery of it. Fries & toum only goes on chicken shawarma.
@ethiopianhagere6235
2 жыл бұрын
🥰🥰🥰
@nakhorosualehe5667
2 ай бұрын
If its not tight it's not right! Everything for za culture
@aamenahkhan6108
2 жыл бұрын
Nyc tiny whisk
@lilytilley3736
Жыл бұрын
I don't know, how the shawarma at my favorite Palestinian restaurant is made, so this authentic recipe is very nice indeed. Is this Lebanese version very different from the Palestinian one or is it pretty much the same? kzitem.info/news/bejne/2nyGrXmMq5ucq4o King of Falafel and Shawarma
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