Moist lemon cake loaded with sweet blueberries! Amazing for a summer day :)
Ingredients:
2 medium eggs
100 g (1/2 cup) sugar
1 teaspoon vanilla paste or vanilla extract
100 ml (2/5 cup) milk
50 ml (1/5 cup) vegetable oil
1 teaspoon baking powder
210 g (1 2/3 cups) all purpose flour
300 g (2 cups) blueberries
200 g (1 cup) lemon curd
Grease 10 inch (26 cm) round pan
Put the cake into the preheated 350 F degrees (175 degrees C) oven. Bake the cake for at least 30 - 35 minutes.
Powdered sugar
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Негізгі бет Lemon Blueberry Cake with Lemon curd
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