Ive had these dumpling just sitting in the back of my freezer for like a month now thank you for giving them a new life
@MDigitalProductions
Ай бұрын
Try it with cornstarch instead of flour... Way crispier.
@LuNa4Death
Ай бұрын
Potato starch works better than flour too!
@XxXJOHNYB0YXxX
Ай бұрын
Also 10 minutes is crazy to steam them after you've already probably had them cooking nearly 5 mins searing on both sides
@d-equalizer
Ай бұрын
@@XxXJOHNYB0YXxXDid he thaw it?
@qwerfy34567894749
Ай бұрын
@@XxXJOHNYB0YXxXnah. Not when they’re frozen
@ayce248
Ай бұрын
add your favorite seasoning to the flour too for a bit of extra flavor
@handlingitwell
15 күн бұрын
Frozen dumplings are perfect as they are... that's why I eat them frozen.
@user-gu3lw6el9c
11 сағат бұрын
Makes sense though NOT
@thegodxx
8 сағат бұрын
YOU WHAT
@starfoxandstellar9917
Ай бұрын
I find that i like my frozen dumplings boiled and drenched in sauce, or simmered in a soup. Gives tgem a nice texture and flavor
@Draw4Dame
Ай бұрын
Exactly, Idk about all the non stick burnt smelling stuff
@ohhhbirdy5975
Ай бұрын
Crispy is so much better
@zehknow
Ай бұрын
@@Draw4Damedifferent people, different preferences
@jasonlam8588
Ай бұрын
Dumplings (round dollop shaped) should be boiled, gyoza (wedge shaped) should be pan fried
@zehknow
Ай бұрын
@@jasonlam8588 like i said people have preferences. if they want their dumplings fried, steamed, or boiled then thats fine
@LichttBach
Ай бұрын
Steam dumpling is very good, but this is just unmatched for me personally. The crispy bottom and soft top are phenomenal. Had to do a bit of editing cuz it kinda confusing to read sometime.
@howl3098
Ай бұрын
Why did i read that first part in an uncle roger voice? Haiyaaaa...
@LichttBach
Ай бұрын
@@howl3098 LMAO I sometime unintentionally do that too 😂
@Valentine-MayCry
Ай бұрын
I thought i was the only one LMAO @@howl3098
@Noney411
Ай бұрын
What brand is that??
@judyelmer2257
26 күн бұрын
NASTY.LOOK BURNED
@ivenstorm
Ай бұрын
The past few months I've just been buying frozen dumplings and making a sort of won ton/chicken noodle soup with them. Fast, and filling.
@winstonmitchell5605
8 күн бұрын
I put them in my ramen....yummy
@coupondawnsavesalot6268
4 күн бұрын
Yes I do this with the cilantro chicken mini wontons from Costco!!! Delicious
@sosoco.6221
6 күн бұрын
That looks amazing
@KimberlyJelitza
6 күн бұрын
Sir, I'm just here to THANK YOU for that pecking duck recipe. I'm puertorrican 🇵🇷 and my man is from Moldova 🇲🇩 he wanted duck for Thanksgiving and it was FABULOUS!! THANK YOU THANK YOU! you are amazing 👏🏻
@CaptainPlanet007
10 күн бұрын
Awesome!! Mike Chen never told us he had a younger brother 👏🏼
@luzvez
Ай бұрын
It's like 3 am right now where I'm & now I want THESEEE
@nonamearts7889
Ай бұрын
Order a pizza
@arjunk3706
Ай бұрын
@@nonamearts7889 pizza is overrated
@icebear4421
Ай бұрын
This channel/dude can’t cook, FROZEN dumpling straight into the pan!!???😂😂😂😂
@icebear4421
Ай бұрын
This channel/dude can’t cook, FROZEN dumpling straight into the pan!!???😂😂😂😂 😂😂😂😂😂
@noyoucantnoicantnowecantsostop
Ай бұрын
@@nonamearts7889yes, you crave asian you order italian. Very smart, go back to school
@NapolionMurillo
Ай бұрын
You came right on time. Just what i needed. I got a full bag of dumplings in the freezer just waiting for me to cook them. Hopefully they come out as good as yours. 😅
@Sidoxenized
Ай бұрын
This looks so good i gotta try it, ive always just thrown them in with about a tablespoon or two of water, oil, and butter (all together while cold so it doesnt spit when adding). Water creates steam (cover with a lid), butter adds a nice sear and flavor, and the oil helps keep the butter from burning before they are done. Add whatever spices or seasonings i want about halfway into the cooking so the dont burn and its perfect crispy dumplings every time
@abizarrecreator4043
Ай бұрын
I always do this whenever we have leftover dumplings at home once the soul inside of them evaporates. Haven't made a dipping sauce like that, looks really tasty. Probably going to try this out later.
@zillagodedits136
Ай бұрын
Y'all have leftovers? 😓
@SeanShimamoto
Ай бұрын
I like my dumplings to always have a soul…it’s what makes them the perfect soul food! 🥰🥟
@CRAETION_
Ай бұрын
Gotta use Lao Gan Ma in the sauce 🔥
@princesstamina21
Ай бұрын
Throw them in a clear soup
@pat4005
Ай бұрын
There is no such thing as leftover dumplings! 😂
@user-fb2vh2bs5c
Ай бұрын
Bibigo dumplings are the best
@liia9736
6 күн бұрын
Everything I've tried of theirs is so good!
@sonjag.8686
Ай бұрын
Crisp and the sound gets me every time👍🏻
@summeronio9751
Ай бұрын
That Akatsuki apron is dope
@piercethekusum
Ай бұрын
I was searching for that comment bro 🔥
@justified004
Ай бұрын
I just ordered one after seeing it. 😂
@glowindark64
Ай бұрын
Is that a pikachu??
@piercethekusum
Ай бұрын
@@glowindark64 bro where's the Pikachu? 😭
@TH3L3G3ND
Ай бұрын
Where can I get one though?
@undyne5994
Ай бұрын
Looks good!
@icebear4421
Ай бұрын
This channel/dude can’t cook, FROZEN dumpling straight into the pan!!???😂😂😂😂 😂😂😂😂
@dianareddell1496
Ай бұрын
That looks amazing🤤
@Chingu_jo
5 күн бұрын
The satisfaction perfect flip!!! ❤awesome!
@matthewsgaming5333
Ай бұрын
Are you kidding me ! Delicious
@annabanana2044
Ай бұрын
I've made the sauce a few times. If you add half fresh green onions and half somewhat cooked green onions it adds so much more flavor. Bussin
@vinaldfrancis2405
Ай бұрын
Akatsuki drip looks 🔥🔥🔥 And the dumplings as well, very nice cooking by a man of culture.
@user-js2gg8fz2c
28 күн бұрын
Oh your on to something! 😃 I can't wait to try this!
@nilechim-se1qh
28 күн бұрын
Cornstarh works way better than flour...imo
@exodusdiva2295
Ай бұрын
I'm going to try that, I gave up on frozen dumplings in the past but will try again. Cheers
@gabrielnito6606
Ай бұрын
Try Korean mandu! Their quality is very trustworthy - and the instructions work well!
@AJUniverse
25 күн бұрын
Definitionally, a perfect thing cannot be made better.
@kmurphy2050
Ай бұрын
Wow, so that's how restaurants get that light crispy crust!!🌟🤩 Thanks for the demonstration!
@hkizawa1
Ай бұрын
I use corn starch in place of flour
@somotokukarin4392
Ай бұрын
taste better or glutinous / potato starch is good too.
@teufelhund3801
Ай бұрын
Yeah, every time I have had these in Japan, it is potato starch. I have never seen flour used.
@nAcolz
Ай бұрын
Always corn starch or potato starch, never flour........ Lame video
@heya6985
Ай бұрын
Recently subscribed, you are a great chef
@user-uk8zq7hr9g
Ай бұрын
sorry to disappoint but those dumplings are frozen.. do you give yourself great chef compliments when you put chicken nuggets in the oven and they come out crispy. the technique he used is all over the internet im sorry to disappoint again.
@Vandeleer
Ай бұрын
Looks Amazing you're the man!
@debischneider7882
8 сағат бұрын
Looks soooo delicious! ❤😊❤
@alanchizik8328
Ай бұрын
I've never seen them prepared like this, and I want to try!
@jayvto5992
Ай бұрын
I use the air fryer to cook them and the sauce that comes with it, damn.....that sounds good right now. 🤔
@therev2100
Ай бұрын
"Let's dip that into our sauce" Proceeds to pour on the sauce. All joking aside, this looks bomb, and I gotta try it.
@tiffanyschramm9088
4 күн бұрын
That looks so good
@trinabaker3186
Ай бұрын
Thank you ! ... so glad I didn't miss this !!!
@kenleighton2900
Ай бұрын
Wow those look freaking awesome!!!
@valoreskiche
29 күн бұрын
Stick that into the sauce Proceeds to stick the sauce into that
@armoredcar1
6 күн бұрын
That apron looks so dope!
@margiegenx
26 күн бұрын
That crunch sound! 😊 Definitely a try for me!
@onlymyself7225
Ай бұрын
these Bulgogi dumplings my wife buys are delicious , some frozen foods are good , we also get really good spring rolls , its rare but some frozen items are good.
@lilayerinthecity
16 күн бұрын
Forget about the dumplings! I love how cute and yummy the guy is!
@megamiet1210
13 күн бұрын
Now I have to make some tomorrow. Looks yummy
@marykirmo
8 күн бұрын
Wow!! Will have to try that!
@pivaburp6470
Ай бұрын
Here before you blowup
@bigboss-yv3xu
Ай бұрын
He has 1million on ig
@edmundovilladelreyiii2444
Ай бұрын
I'm more interested in the Akatuski apron. How about doing a video re-enacting itachi cooking the perfect egg hahaha
@AvocadoesALLDay
Ай бұрын
Thank you Uncle! My kids will love this at school tomorrow
@superduperD
12 күн бұрын
this is so interesting, crispy for the win! def want to try this!
@sittingonmychair
Ай бұрын
Me and my girl made this and it was AMAZING. Suggest to add some MSG on the flour - water - salt mixture. Thank you so much for sharing!
@SFBenjaminK
Ай бұрын
EVERY time going to Costco buying them, they have really good Asian frozen stuffs , always get some of them , Loves Asian foods🥰😘 BUT never done them this way wow
@jaqi7578
2 күн бұрын
WOW, LOOKS VERY TASTY, LOVE IT!🎉
@kathycatarious5850
Ай бұрын
Looks delicious. Thanks for sharing
@tmb4261
Ай бұрын
Thank you. I'm keen to try this method. Is there any chance you could include quantities in the 'Comments' or the 'Description' sections? Being a novice means without more a specific recipe, I never get the experience to then modify for my own taste preference.
@danielfreytes8297
Ай бұрын
Lol I thought you called those nublings
@That1AwkwardDude
Ай бұрын
I'm so glad I'm not the only one who heard that! Lmao
@tinasung3814
Ай бұрын
You can do the same thing with just water & a teaspoon of corn starch. Love that crisp.
@Victoria.Foxworthy
3 күн бұрын
Ooh! I'm going to try that!
@carrieannmcleod5219
Ай бұрын
I buy frozen gyoza from the Japanese food store and the cooking instructions are similar except no oil when frying and just add plain water.
@redkei
Ай бұрын
In Japan it’s called hanetsuki gyoza. I know those are mandu but if done with gyoza that’s what it is.
@munchkin0.o
Ай бұрын
you know what you're doing ! looks delicious !
@Dznuts2
Ай бұрын
Thank you. I will be trying this.
@allste626
29 күн бұрын
I hard "These are frozen nubblings", at the start for some reason.
@gabrielbristol2804
29 күн бұрын
yuck
@rialove8451
29 күн бұрын
I bet your food tastes like crap
@kmduarte2005
25 күн бұрын
Oh man, am I going to try this!! They look phenomenal!
@thebyronicmann8292
Ай бұрын
Wow! Definitely trying this. Many thanks
@MyAlbertC
Ай бұрын
Thanks I will try this recipe 😋
@bumblebee1.0
19 күн бұрын
I've never eating dumplings, but this looks good!
@matthewbuck897
Ай бұрын
Totally going to try this!
@zekeybear5323
2 күн бұрын
I love adding a bit of calamansi juice to the soy sauce. Slightly sweet, zesty goes really well with the spiciness of the chili oil.
@NESClO
Ай бұрын
Wow so smart I'd love to try this idea!
@Mmmmmmz.
9 күн бұрын
I love this mans voice
@paulrollings9606
22 күн бұрын
You actually make this look simple and easy. Always a mess when I attempt this myself
@lynndinovo3500
Күн бұрын
You're killing me! Now I want some! 😜
@ObenewaaQuache
7 күн бұрын
Ajinomoto has a product in Japan that comes out like the final version. No need to add anything. You just need a good frying pan and the frozen dumplings from Ajinomoto
@colefournel5701
Ай бұрын
Damn thoes look so good dude!! I'm definitely trying this
@ambibambi1021
Ай бұрын
I love these I make them all the time, so cheap and easy
@gingerlawrence4677
22 күн бұрын
Love this...thanks!
@user-uc6yb2nv8f
2 күн бұрын
Wow looks yummy ❤❤
@adamwee382
9 күн бұрын
I was wondering wtf you were doing adding flour, but after seeing the end result it looks like the best part.
@EvenWhyProductions
Ай бұрын
This is how I always do it. They’re so good
@PizzaCome
22 күн бұрын
Those pot stickers looks yummy~
@s.mswapna3464
28 күн бұрын
More than the momos i really loved the crispy layer❤❤❤
@mikeydoodle143
Ай бұрын
Ohhhhhhhhhh❤❤❤❤❤❤❤❤ thank you. I am.excited to do some KPop dumplings shopping
@anthonysmith778
Ай бұрын
Looks awesome
@itsOnlyPIYUSH
Ай бұрын
Damn Bro !!! You really onto something 😮😮😮
@DarrenHarrison7160
Ай бұрын
Oh I'm definitely doing this!
@tmelitta51
Ай бұрын
Wow... Other level stuff man!
@michachu_
23 сағат бұрын
You know the food's good when you start picking it up with your hands
@KendallHall
Ай бұрын
I've had them like this, never realized how they're made, cool!
@benische
Ай бұрын
Very inspirational, im gonna try making toast for the first time.
@OfficialCandor
12 күн бұрын
I gotta try this
@SumyungGuy-fg2xv
Ай бұрын
This is so worth it I do it everytime using both corn starch and water.
@veroniccahthuli3313
Ай бұрын
I wish I would’ve seen this sooner but still glad coz this must be the best way to cook dumplings 🤤
@ericaolmsted4515
7 күн бұрын
I literally just made frozen dumplings like this and WOAH. I wish I was exaggerating. I don’t usually like fried/crispy dumplings, I prefer steamed, but these were PERFECT. I won’t make them any other way now
@rialove8451
29 күн бұрын
I that crispy shell!!
@CRAETION_
Ай бұрын
Tried this before, its SO GOOD
@cherryvanspice829
27 күн бұрын
I made them like this by accident... till that time I eat them like this and taste amazing 🤤🥟
@CyberBullyOfficial
Ай бұрын
I bet those are phenomenal
@VendettaAllspice
8 күн бұрын
❤ Nice how am i just learning this? Thank You very much 🙏
@RD-2709
Ай бұрын
Those specific brand of dumplings are so fucking good man
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