Having leftovers or batch cooking can get boring sometimes, but adding 1 or 2 new ingredients can make things more interesting ☺️
Meals this week:
Monday 🍌 - overnight oats & banana, cabbage tofu seaweed soup + pasta & bacon
Tuesday 🐟 - steamed fish & kailan + red rice, mac & cheese + coleslaw
Wednesday 🍗 - sukiyaki gyu don (bought), lentils/dahl + popeyes 🙃
Thursday 🍣 - salmon wrap, standing sushi bar
Friday 🌮 - wraps, chicken teriyaki don (bought)
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