Send noods! 🍜 We’re tackling every Asian’s favorite topic: FOOD. Jon Kung (@jonkung ) self-taught chef, podcaster and dumpling messiah of TikTok, joins us to talk about being a third culture cook, tomato caviar sandwiches, cartoon meatballs, and his upcoming cookbook KUNG FOOD (preorder it below!). Plus, a quick round of hot takes on MSG and bottoms rights. Hurry eat while it’s hot!
Негізгі бет Literally, KUNG FOOD with Chef Jon Kung (Episode 22, Season 1)
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