Welcome to Bonita's Kitchen! Today we will be making LOBSTER SALAD, Recipe posted below! This is a refreshing and very tasty lobster salad for any meal!
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Ingredients:
3 cups cooked lobster chopped 4 large boiled eggs, quartered
1 small onion grated ¼ cup relish
¼ cup miracle whip or of choice 10 small cherry tomatoes, cut in half or full
2 pieces green onion chopped ½ tsp Sea salt
½ tsp pepper ½ tsp onion powder
1 tbsp olive oil 1 slick of celery, chopped
½ tsp Dill
Method:
Cook lobster and remove meat from shell and chop in small pieces or use canned
lobster.
Boil 4 large eggs, remove shell and chop in quarters, grate small onion, cut cherry
tomatoes in half.
In a small dish add miracle whip, olive oil and relish, sea salt, pepper, onion powder
mix together.
Put chopped lobster in a glass bowl and layer ingredients, eggs, grated onion, cherry
tomatoes, add dressing mixture to bowl and toss together.
Add green chopped onion, celery, dill, leave a small bit of green onion for the top of
salad.
Then toss together and serve with any side or protein of choice.
Bonita’s Tips: Using freshly cooked lobster is always good, but replace with canned lobster. Even replace with crab or shrimp!
Making this the day you are going to serve it and good for two days in fridge.
I apologize in advance if anything in this video is not clear or miss read, please follow my recipe when making this dish.
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