Local Hawaiian Style Beef Stew
Ingredients:
-4 pounds of beef - cut into small pieces
-cornstarch
-1 tbsp kosher salt
-pepper
-1 can 15oz tomato sauce
-2 tbsp tomato paste
-2 tbsp Tone's beef base
-3 - 4 cups of water (enough to cover meat)
-potatoes
-carrots
-onions
Salt and pepper your beef. Coat beef with cornstarch. Brown meat and transfer into a large pot. Add onions and cook for about 5 minutes. Add tomato sauce, tomato past, beef base, and water. Cover and let is simmer in low - medium heat for about 1 hour or until beef is tender. Add vegetables and cook for another 10 minutes. Adjust taste if needed.
** if you want thicker sauce add cornstarch (dissolve 2 tbsp cornstarch into 2 tbsp water before adding)**
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