Mango Burfi Recipe | Mango Barfi Recipe in Gujarati | Mango Mithai Recipe | Pushtimarg Samagri
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Ingredients -
2 Ripe Kesar Mangoes
¼ Cup Sugar
½ Cup Milk Mawa/Khoya
¼ tsp Cardamom Powder/Elaichi Powder
1 tsp Pistachio Slivers (For Garnishing)
Store it upto 2 days on room temperature & 8-10 days under the refrigerator
Offer it to Shree Thakurji as Dudhghar Samagri
Note - Must follow your gurughar reet and instructions
Mango Recipes: • Mango Recipes
Ushnakalin Shital Samagri (Pushtimarg Samagri): • Ushnakalin Shital Sama...
Pushtimargiya Samagri (પુષ્ટિમાર્ગીય ભોગ સામગ્રી): • Pushtimargiya Samagri ...
Milk Mawa Recipe (How to make Khoya at home)
• દૂધનો માવો બનાવવાની રી...
Farali Recipes (ફરાળી વાનગી): • Farali Recipes (ફરાળી ...
Burfi Recipes (બરફી બનાવવાની રીત): • Burfi Recipes (બરફી બન...
Dudhghar Samagri (દૂધઘર ની સામગ્રી): • Dudhghar Samagri (દૂધઘ...
Mithai Recipes (વિવિધ પ્રકારની મીઠાઈ બનાવવાની રીત): • Mithai Recipes (વિવિધ ...
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Негізгі бет મેંગો બરફી બનાવવાની રીત | Mango Barfi Recipe in Gujarati | Mango Mithai Recipe | Pushtimarg Samagri
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