Your peach parfait looks too beautiful too eat! I'm sure it's so delicious 🥰I would like to have one too😢
@marskitchen
11 ай бұрын
Thank you.😆It was delicious to make sorbet and jelly with different kinds of peaches.🍑🍨 However, we live together a lot, and if possible, I would have liked to have them together🥰
@janed6862
11 ай бұрын
@@marskitchen Thank you for your reply. I'm still dreaming about your 🍑🍨! 😁 I will try to make the chestnut jam. I think you did not put any sugar. Is that right? I would like to make with no sugar. The chestnut in Japan are so sweet! May I know how much water is needed? Thank you🙏😊
@marskitchen
11 ай бұрын
@@janed6862Japanese chestnuts are sweet! The chestnuts were delicious, but since it's jam, I added a lot of sugar 😅 After adding a modest amount of sugar to the chestnuts, heat the jam and add boiling water little by little until the jam is just right. Taste it until it becomes a paste 😊 By the way, I added a little bit of rum ✌ Sorry for not using the correct amount 🙏 I hope it turns out delicious 🌰🤗
@janed6862
11 ай бұрын
@@marskitchen Hello marskitchen, thank you for your instructions🙏🤗
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