I always use mixie for vennai.. I never faced any issues..
@prilathusdiary1495
Ай бұрын
Super sis👍
@karthikmani5154
Ай бұрын
Timing in mixie please
@Savi3Ram
Ай бұрын
@@karthikmani5154 May be 2 to 3 minutes. I can’t tell the exact timing..
@deebikasamidurai7693
25 күн бұрын
I am also used mixie
@deebikasamidurai7693
25 күн бұрын
@@karthikmani5154 use ice water and 3-5 minutes with a interval and make it early morning
@SangeethaArumugam-cx8ud
Ай бұрын
Akka muruinga yelaa podunga
@prilathusdiary1495
Ай бұрын
Ok sis.. next time try pandren 🥰💖
@bhavanivbns224
Ай бұрын
Karuveppilai kuda supera irukum paa❤
@DV-005
Ай бұрын
Sis, i think ghee karugiruchu. Adi vandal lite ah gold color agurapoye stove off panirunga. Apo tha ghee oda heat la athu full ah crispy agi correct ah manal manal ah ghee kedaikum. Next time pathiram la 4 ice cube podunga.. butter nalla thick ah varum..kaila eduka easy ah irukkum.
@prilathusdiary1495
Ай бұрын
Ok sis... Definitely
@Loveflamesinfinite
Ай бұрын
Murungai keerai tha best 👌 👍 😮
@prilathusdiary1495
Ай бұрын
Ok 👍
@krishnabaijagannathan6493
Ай бұрын
Nei theenjiduchu sago. Keezha irukra kasadu konjam nalla vellai niram maari ponniram vandhadhumey ilaiya poatu irakidanum... Appo dha nalla manjal nirathula nei kidaikum.. adutha murai try panni paarunga...
@prilathusdiary1495
Ай бұрын
Definitely I'll prepare it with care next time... Thank you for the tips.👍
Sis curd la irunthu butter edukurathu eppadi full video upload pannunga sis please
@prilathusdiary1495
Ай бұрын
👍
@hasuguvenkat
Ай бұрын
பாத்திரத்தில் சுடுதண்ணீர் ஊத்தி ஊறவைத்து கழுவினால் கருப்புகலர்ல இருக்கறது வந்துரும். நெய் வடிச்சு எடுத்த பிறகு நெய் காய்ச்சிய பாத்திரத்தில் சிறிது ராகி மாவு + சர்க்கரை சேர்த்து நல்லா கலந்து எடுத்து சாப்பிட்டு பாருங்க சுவையாக இருக்கும்.
@prilathusdiary1495
Ай бұрын
Thank you 🙏.... பாட்டி ராகி மாவு போட்டு தருவாங்க சாபிட்டிருக்கேன் superb ah இருக்கும் ❤️❤️
@subharajesh7689
Ай бұрын
ஆமாம், எங்க வீட்ல எப்பவும் இதை செய்றதுண்டு. ராகி ஊல்லாத சமயத்தில அரிசி மாவு பயன்படுத்தினாலுமே நல்லாதான் இருக்கும்
@skavitha5413
Ай бұрын
Nei murukka, murunga keerai podunga nalla irukum
@prilathusdiary1495
Ай бұрын
Ok 👍
@jaisriramanujaradhekrishna424
Ай бұрын
Pathiram la methi brown colour residue is very good ...u should do sweet or poriyal in it... Don't waste it...then pls mention that leaf name..
@prilathusdiary1495
Ай бұрын
👍we use to mix it with ragi flour and sugar.
@subashribankers8192
Ай бұрын
Na mixy latha pannuven sis
@prilathusdiary1495
Ай бұрын
Superb sis ❤️
@prilathusdiary1495
Ай бұрын
Superb sis ❤️
@nishascooking916
Ай бұрын
Intha cappila karri leave arisi mavu pottu lasaha varuthu. Sugar pottu sappitta super a irukku❤
@prilathusdiary1495
Ай бұрын
Saptrukkom sis
@SangeethaChandrashekar
Ай бұрын
We mix plain rice and salt to the left over ghee residue. Vera level a irukkum
@prilathusdiary1495
Ай бұрын
👍
@sharmi1164
Ай бұрын
Kadai base la brown colour varim podu stove off pannidungha pa
@prilathusdiary1495
Ай бұрын
👍
@Gayathri-ib6df
Ай бұрын
Sim la ye vachi urukanum sis and andha pakkathulaye irundhu kinditu irukanum apudi panna adi pudikadhu😊
@prilathusdiary1495
Ай бұрын
Thank you 🙏 sis
@savisavitha4937
Ай бұрын
Sis ninga mor siluparatha Vida nalla tight aana oru blastic tuppa pottu tappa moodi pottu oru 2 mins aatuningana vennai thaniya urundu vanthurum sis
@prilathusdiary1495
Ай бұрын
Ok sis thank you for your tip 🙏🥰
@priyasiddhu2714
Ай бұрын
Na 2yrs veetlaye nei rdy panrn sis mixie la thn panrn sis spr ah varum
@prilathusdiary1495
Ай бұрын
Ok sis super
@priyasiddhu2714
Ай бұрын
@@prilathusdiary1495 🙂
@Poongodi-fd3tn
Ай бұрын
Mixer grinder is the best I don't have any problem
Na yapovum mixi tha use panren sis... Still no issue
@prilathusdiary1495
Ай бұрын
Superb sis... Evlo neram mixi la adikkanum sis
@MadhuArun-cu4bj
Ай бұрын
@@prilathusdiary1495 ice cube and konjam water pottu 2 minutes blend panunga. Butter thaniya vanthurum
@prilathusdiary1495
Ай бұрын
@@MadhuArun-cu4bj thank you 🙏😊
@Priyanka-vx6vm
Ай бұрын
Milk la irunthu epadi edukariga atha poduga pls ethana days vachi iruka mudium
@prilathusdiary1495
Ай бұрын
👍 sure sis
@preethiprem4371
Ай бұрын
Glass container la nei oothi veinga kettu poagaama irukkum
@prilathusdiary1495
Ай бұрын
👍
@mevithabiku9203
Ай бұрын
Andha more silupi enga kedaikum bro
@prilathusdiary1495
Ай бұрын
Adhu en appa ready pannadhu pa😊
@jegankpp5870
Ай бұрын
Pulucha piraku cap pa tighta log panni kulukunalya thaniya piruchurum butter
@prilathusdiary1495
Ай бұрын
👍
@meenalakshmi1595
Ай бұрын
How to make veenai pls tel
@prilathusdiary1495
Ай бұрын
Collect milk aadai and make vennai sis😊
@psivagurunathan.7404
Ай бұрын
எம்மா என்னமா சொல்றே, அது என்ன மரம் என்ன இலைநு சொல்லு மா தெளிவா
@prilathusdiary1495
Ай бұрын
நறுமஞ்சி மரத்தோட இலை bro... எங்க area ல நறுமஞ்சி ன்னு சொல்லுவோம் bro...
@jeniferxavier2323
Ай бұрын
Murungai keerai or karuveppillai
@prilathusdiary1495
Ай бұрын
👍
@madhumadhir8276
Ай бұрын
மிக்ஸியில் அவ்வளவு அருமையாக வரும். உனக்கு செய்யத் தெரியவில்லை என்று சொல்
@prilathusdiary1495
Ай бұрын
Ama sis தெரியல🙏
@gowth607
Ай бұрын
vim. jel use panagar
@prilathusdiary1495
Ай бұрын
👍👍🥰🙏
@devakunjari9772
Ай бұрын
நோரிஞ்சி மரம் எது
@prilathusdiary1495
Ай бұрын
Not norinji... நறுமஞ்சி....
@user-oz2tt9sy7z
Ай бұрын
நெய்ய கருக்கிட்டீங்க😮
@prilathusdiary1495
Ай бұрын
😂😂😂
@learnwithsamu
Ай бұрын
அது என்ன செடி@@prilathusdiary1495
@ELAVARASISM
Ай бұрын
Iron kadai la panunaa indha issue varaadhu
@prilathusdiary1495
Ай бұрын
👍
@user-jn8jf2yb9i
Ай бұрын
Kadai veailea vaigay ka thannalea aluku clean aayedum
@prilathusdiary1495
Ай бұрын
Ok sis 👍
@23vinothan
26 күн бұрын
அதோட சேத்து பிளாஸ்டிக் மூடி powder ரோட வா?
@prilathusdiary1495
25 күн бұрын
🤔
@kamalavikashinicb2669
Ай бұрын
Manjal podanumaa sis?
@divyav9219
Ай бұрын
Original ghee is naturally is in yellow colour
@prilathusdiary1495
Ай бұрын
Just Optional sis❤️
@nandhininandhini3498
Ай бұрын
SS nanum 1 month ah paal Adai sethukittu iruken epoda nei kachuvom nu irukub😅😅😅😅
@prilathusdiary1495
Ай бұрын
Superb sis ❤️
@DV-005
Ай бұрын
Mixi la pana nalla freezer la irukaratha melt aga veliya vechutu konjama ice water or ice cubes potu nalla gettiya irukum bothe vitu vitu pulse pana 5-10 mins la butter senthurum. Water level jasthi agita butter therandu varathuku late agum. Kammi quantity tha kedaikum.
@kathirkathiresan4019
Ай бұрын
Enga amma mixie la than adichu nei seivaanga
@prilathusdiary1495
Ай бұрын
Superb sis❤️
@arunadevi4640
Ай бұрын
Turmeric power use pannathinga
@prilathusdiary1495
Ай бұрын
👍
@user-iy1vi5ge5x
Ай бұрын
அந்த டப்பால மூடி போட்டு நல்லா குலுக்கிட்டே இருந்த வெண்ணை திரண்டு வரும் சகோதரி ஆனால் காலை நேரம் செய்யணும்
@prilathusdiary1495
Ай бұрын
Thanks for your tip sis🙏... I will try😍
@bharathi8085
Ай бұрын
Yenna maram .sariya kekala sister
@prilathusdiary1495
Ай бұрын
நறுமஞ்சி sis🥰
@meeraahamed
Ай бұрын
Romba uriktta😂😂
@prilathusdiary1495
Ай бұрын
Yes😂
@rosypinky9162
Ай бұрын
Wash in hot water
@prilathusdiary1495
Ай бұрын
👍
@sugunaradhakrishna7481
Ай бұрын
Y you are adding manjal thool
@prilathusdiary1495
Ай бұрын
To make it more appetising....
@sujhas4179
Ай бұрын
Ghee kuda kaacha terila aana un pechu irukae ... 😂theechita
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