Discover the authentic taste of Maghaz Masala with our expert recipe! Perfect for Bakra Eid, this traditional Brain Masala or Maghaz Fry is a must-try. Watch our step-by-step guide and learn how to make this delicious dish at home.
Ingredients:
Fresh Brain (Maghaz)
Onions
Tomatoes
Green Chilies
Ginger Garlic Paste
Spices
Steps to Prepare:
Clean the brain (maghaz) thoroughly.
Sauté onions, tomatoes, and green chilies in oil.
Add ginger garlic paste and spices.
Cook the brain until tender and flavorful.
Why You'll Love This Recipe:
Authentic Punjabi Flavor: Experience the rich and spicy taste that defines Punjabi cuisine.
Perfect for Bakra Eid: A special dish to celebrate with family and friends.
Easy to Follow: Clear instructions to make cooking hassle-free.
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Негізгі бет Maghaz Masala Recipe | Brain Masala(Maghaz Fry) for bakra Eid | Brain Masala | Khana Dana Punjabi
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