wheat flour halwa recipe | godhi halwa recipe | aate ka halwa recipe | atta halwa recipe | atte ka sheera recipe a popular north indian dessert recipe prepared mainly with wheat flour, ghee and jaggery. It can be easily made by anyone with with few minutes. it is typically prepared for festivals and occasions.
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INGREDIENTS REQUIRED :
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Jaggery Powder - 1 cup, 200g
Water - 2 cup, 500ml
Ghee (clarified butter) - ½ cup
Cashew (kaju) - 10 halves
Raisins (kishmish) - 10
Wheat Flour - 1 cup, 120g
Cardamom Powder - ½ tsp
Ghee (clarified butter) - ¼ cup
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Негізгі бет Maha Shivaratri Special Prasadam Recipe | Shivratri Prasad Recipe | Shivratri Sweet | Halwa Recipe
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