MAHALAYA PAKSHAM DINNER - முறுகலான தேங்காய் அடையும் , குக்கரில் ருசியான அவியலும் || ADAI & AVIAL
Ingredients for
Adai & Aviyal
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For person 3 to 4
Servings 8 to 10 Medium size
For Adai
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Raw rice 4 ladle
Thuvar dal 1 ladle
Bengal gram dal 1 ladle
Moong dal 1/2 ladle
Urad dal 1/2 ladle
Fenugreek seeds 1/2 tsp
Red chillies 5
Coconut 🥥 1/2
Ginger 1 Inch
Cumin seeds 1/2 tsp
Salt as per taste
Turmeric powder 1/4 tsp
Curry leaves 2 to 3 springs Coriander leaves 2 tbsp chopped
For Avial
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Desired Vegetables
Coconut oil 2 tbsp
Coconut 🥥 1/2
Green chillies 2
Curd 100 ml
Curry leaves 2 to 3 springs
Salt as per taste
your Queries-
Coconut adai recipe in Tamil
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Avial for Adai
Avial for Rice
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