In this video, bladesmith Walter Sorrells demonstrates the forging of a chef's knife. The making of the knife blade involves the complex forging of a modified ladder pattern damascus steel which is then laminated in "san-mai" fashion to produce a blade with a complex pattern-welded surface and a hard mono-steel steel edge. The video also shows the making of the wooden handle.
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Making A Damascus Steel Chef's Knife - • Making a Damascus Stee...
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