I also must compliment u on your professional attitude. U reply to everyone .That's a hall mark of an excellent channel
@GaithreeDeviLuckan
5 ай бұрын
Thank you so much 😀
@tanyabooysen3958
6 ай бұрын
Very delious and healthy, I will definitely be making this for my family.
@GaithreeDeviLuckan
5 ай бұрын
How did it go?
@ShirleyNiehaus
6 ай бұрын
Awesome sure will give it a try. Thnk u ❤
@GaithreeDeviLuckan
5 ай бұрын
Thanks how did it go?
@PricillaChickwory
6 ай бұрын
Thank you ma for this lovely recipe
@GaithreeDeviLuckan
5 ай бұрын
You are most welcome
@vasheebantho2972
6 ай бұрын
Thank you Aunty for the lovely recipe. Please advise what I can substitute the spinach with.
@GaithreeDeviLuckan
5 ай бұрын
You can also do mushrooms
@vasheebantho2972
5 ай бұрын
Thank you
@yeshidaindraj9694
6 ай бұрын
I also put some small pieces of broccoli inside.
@GaithreeDeviLuckan
5 ай бұрын
We have a lovely broccoli and cauliflower soup loading for tomorrow!
@yeshidaindraj9694
6 ай бұрын
Aunty your recipe.is on point. I did make and it came out so nice.if there a way of showing u I would. I was so afraid the filling would seep out.but it didn't.cos the filled I had was already cut open like in the side .Thank u for showing us something different
@GaithreeDeviLuckan
5 ай бұрын
Hi Yeshida, you can email Pranesh any pictures on pranesh.iluckan@gmail.com and he will post to the community page.
@yeshidaindraj9694
5 ай бұрын
I definitely will do that
@NathanielArran
6 ай бұрын
How do you make butter chicken
@GaithreeDeviLuckan
5 ай бұрын
Heres the link to our butter chicken recipe: kzitem.info/news/bejne/k62luqusgWN_mnY
@vimmi8353
6 ай бұрын
Wow!!! Aunty you have out done yourself with this recipe most definitely going to give it a try soon thank you so much 🙏tk cr God bless you and your ❤️😘
@GaithreeDeviLuckan
5 ай бұрын
How did it go?
@chotaconhyedoss2657
6 ай бұрын
Hello Sweet Mama😘🙏 It’s funny how things can sound tastier, more exotic, just because we say them in another language. Salsa verde, for instance, sounds delicious, while “green sauce” doesn’t. And Chicken Cordon Bleu certainly sounds tastier than “Blue Ribbon Chicken.`` Very interesting your take on cordon bleu since those in supermaket price are getting higher as they are imported from South Africa and Australia.I will definitely try this dish. I`m sure it’s far more subtle, and tastier, than its frozen counterpart, and it’s achievable even on a weeknight. Enjoy your happy cooking and a blessed Sunday.🧀🍗🫕🙏
@GaithreeDeviLuckan
5 ай бұрын
Hi Chota, yes a case of something that is simple and easy being given a name that makes it sound exotic. Hope you enjoy when you give it a try!
@margaretattwood524
6 ай бұрын
Yummy madam
@GaithreeDeviLuckan
5 ай бұрын
Thanks a lot
@roganidamodaram4275
4 ай бұрын
Well done ma i watch you every day you smart for your age your kitchen is always immaculate god bless you with good j health❤❤❤
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