Sit down with New York Times Food Reporter Priya Krishna as she shares the diverse flavors and family history that inspired her latest kids cookbook, Priya's Adventures, offering an engaging exploration into her culinary journey. Learn about her creative process and the influences that shaped her passion for food while gaining insights into her latest work.
0:00 - 0:16 - Intro
0:16 - 2:22 - Priya’s Kitchen Adventures
2:22 - 5:58 - Drawing Inspiration
5:58 - 7:53 - Family History
7:53 - 9:18 - Everyday Dishes
9:18 - 11:05 - Learning from Kids
11:05 - 12:07 - Priya’s Favorite
12:07 - 14:56 - Mother’s Legacy
13:56 - 15:18 - Outro
Негізгі бет Making Everyday Cuisines Accessible with NYT Food Reporter Priya Krishna | Ep.02
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