I appreciate that you guys dont have a bunch of fancy appliances. I am a believer in using what you have, but i dont have a lot of things and get paralysis over choosing what to invest in. Sometimes when i shop second hand it doesnt work, but your videos are a nice reminder that there are people out here doing things i like doing and doing it with that they have! The small food processor did it for me
@HomegrownHandgathered
Ай бұрын
Yea, we try to focus on techniques over gadgets. Some gadgets are pretty convenient though. Funny you mention shopping second hand because we got that little food processor at the thrift store years ago 🙂
@clairdecat7630
Ай бұрын
The chickpeas look so pretty with all the different colors! So fun and tasty too.
@librokubic6556
Ай бұрын
What a lovely peek into your lives ❤ thank you for sharing!
@sarahelligott4985
23 күн бұрын
Love, love that you have payment options for those on benefits. Many of those programs dictate where and what you can buy, and being able to grow your own food gives so much power back to the people!
@lindasummer2343
Ай бұрын
I recently finished off my garden fresh tabouli. I read a blog a while ago about how to make your own bulgur wheat and I gave it a go since I have wheat berries on hand. I’m shocked at how easy it was and it has further inspired me to make instant rice and beans. Now I need to go harvest my parsley and make some falafel which was another thing that surprised me at how easy they are to make fresh. A side note… I soak my chick peas in salt water overnight and they taste so good it’s hard to stop eating them. I don’t eat too many though since they are still technically raw. I’ve got to give pita bread a try now. Take care and thanks for the videos.
@Goodsorrel
19 күн бұрын
This is such an amazing video, I love creating such a complex and flavorful dinner, with things I can find and grow. You guys are awesome !
@Diningwithsatan
6 күн бұрын
Shaping the falafel with a spoon was genius!
@LadyElaineLovegood
Ай бұрын
You're making me hungry! And I loved your Hot Tip. Even w AC we cooked everything possible on our outside grill rather than turn on the oven during the summer.
@HomegrownHandgathered
Ай бұрын
That’s a smart move!
@flirtingwithdisaster1969
Ай бұрын
I noticed you have a Carolina shirt on I'm from NC I'm new here & enjoyed your video@@HomegrownHandgathered
@HomegrownHandgathered
Ай бұрын
@@flirtingwithdisaster1969 Silvan's from NC and we actually met in college at UNC :)
@fallensway855
Ай бұрын
Here because the pita pockets looked so lush in the short, I had to come see how they are made.
@EastndFTball
Ай бұрын
Awesome video. Satisfying to see the whole process. Thanks for sharing!
@HomegrownHandgathered
Ай бұрын
Thanks! Yea it’s such a fun meal to throw together
@mehulapallathu6205
Ай бұрын
Please share the recipe! It looks so yummy!! Especially the dip and tabouli
@yahkhaifarms8372
Ай бұрын
We really appreciate the recipes thank yall
@sarahchambless3186
Ай бұрын
I love watching you two making such beautiful food together! Thank you! Do you have these recipes available somewhere?
@HomegrownHandgathered
Ай бұрын
Thank you, so glad you’re enjoying the videos! We posted the falafel recipe on our Patreon, but the pita dough is one of those things where I just learned from family when I was a kid and now it’s second nature so I don’t actually know what the measurements are haha. Maybe I’ll try to write them down one day
@sarahchambless3186
Ай бұрын
@@HomegrownHandgathered Thank you! Yes! That would be fantastic! I’d love to try your family recipe.
@MichelleTech
Ай бұрын
Looks delicious, thanks for sharing your recipes and expertise, inspiring!
@HomegrownHandgathered
Ай бұрын
Thanks Michelle!
@thelandofmint
Ай бұрын
Good job Habibi! Good job ya habayib❤ i prefer it witg Toumiya souce, a Lebanese garlicky souce😊. Keep inspiring, keep smiling ❤ Salamat❤
@tylerrakka3467
Ай бұрын
My heart is full of love, when I watch your videos, I get so motivated and determined to try something outta my comfort zone that, I've been pushing off, thank you for uploading videos they really make my day! (◍•ᴗ•◍)💚 . . P.S, that food looks so delicious🤤
@HomegrownHandgathered
Ай бұрын
Thank you so much for letting us know that! You really just made my day 😊 I hope you try something new soon and it works out great for you (and even if it doesn’t, it’ll still be a fun new adventure)
@hamadbakheet815
Ай бұрын
That looks delicious and fresh , usually the falafel traditionally, are somewhat deep fried to get that equal crust on all sides, but you are version uses less oil and that definitely healthier .
@saraherber1887
Ай бұрын
Well now that looks like a delicious meal. Maybe you need a summer stove outside to keep the heat out of your house. An old meal, you said. Think of all those before you who fed their families with that meal. Lovely of you to share your story with us.
@HomegrownHandgathered
Ай бұрын
Yup, we think about that all the time. There's so much beautiful history in every culture's homestyle foods :)
@sharonp4429
Ай бұрын
You guys are the best ❤
@HomegrownHandgathered
Ай бұрын
Aw thanks!
@nanchesca3950
Ай бұрын
So different without the beautiful piano in the background. I haven't had falafel in years, so yummy
@HomegrownHandgathered
Ай бұрын
Yea, we had to skip a week of Ethan’s piano because he finally uploaded his songs to streaming services and then on the last video it got flagged for copyright. We got it figured out though and his beautiful music will be back in next week’s video 😊
@twinnish
29 күн бұрын
At first, I was feeling a little salty that there was no recipe and then I watched it and realize that was enough of a recipe for the bread:) sometimes I’m a little too “white bread sandwich loaf” which is funny when I hate that kind of bread anyway but you know what I mean. I am a follow the kind of girl until I know the recipe. I appreciated the focus on the technique
@KristenKaroleigh
Ай бұрын
that shallot was huuuuuuuuuuuuuuge!
@Deee45
Ай бұрын
Yum! Sahten 🧆
@iwanttobelieve5970
Ай бұрын
❤❤❤❤
@hildachacon001
16 күн бұрын
I am waiting for your recipe cookbook.
@Hualianx1
Ай бұрын
Looks so yummmy, I kinda ate too much Ice cream earlier so I’m craving savoury now 😊
@HomegrownHandgathered
Ай бұрын
Too much ice cream? I’m not familiar with that phenomenon. I can always eat more 😅🍦
@Hualianx1
Ай бұрын
@@HomegrownHandgathered ice cream is life :D I ate so much yesterday that I had a stomach ache, however I’m back again with my ice cream rewatching your videos!!
@tranquynh9965
Ай бұрын
❤❤❤
@cyndifoore7743
Ай бұрын
Do you have an ingredient list for the falafel?
@arturbernardo7335
Ай бұрын
❤
@groovemasterB
6 күн бұрын
thats what im talking about
@elisalind4660
Ай бұрын
I’m not jealous! 😭😭😭
@haismans
28 күн бұрын
The only thing missing is the pickled cucumbers and turnips 🇸🇾 🇱🇧
@Shannie2003
Ай бұрын
Falafel is sooo delicious, no matter how you eat it! I just can’t seem to make it 😭🤦🏽♀️
@wakingcharade
Ай бұрын
Those look amazing. I wonder how 12 hour chickpea soaks and 24 hour fridge proofs used to be done without fridges. Might have to look that one up. I know how hot it's been this summer, and you're doing all this without AC to go back to at home? You can often find window A/C units second hand - sometimes even on buy nothing groups. As another pittsburgh person, the local architecture is really an enduring testament to how the climate here has changed pretty quickly. lots of very nice local homes don't have A/C and end up with window units.
@HomegrownHandgathered
Ай бұрын
Well the 12 hour soak was at room temp so that was probably similar to how they did it back in the day, but the dough probably just didn’t rise for as long before refrigeration. As for the A/C, thank you so much for the tip fellow Pittsburgher! We actually do have a window unit in our bedroom because I find it difficult to sleep when it’s too hot. And did you see this weekends forecast?? There’s finally gonna be a break in the heat 😎
@wakingcharade
Ай бұрын
@@HomegrownHandgathered I didn't know you could soak beans safely at room temp, I thought they had to be temperature controlled for that for some reason? so that's good to know! (I do have a pressure cooker, so I tend to use that method instead) Not rainy, partly sunny and under 80 degrees. For several days in a row, even! I spent the evening in the park, it was lovely, but I'm still very eager for autumn, if I'm being honest...
@carinrichardson
25 күн бұрын
I would love to make these recipes. Do you have the ingredients list?
@rachelm126
Ай бұрын
Yum! I don't think your uncle was right about the tabbouleh 😅
@shamapes
23 күн бұрын
Where can I find the recipes fot the pita bread and falafel?
@shoppingbag6973
28 күн бұрын
Do you share your recipe’s anywhere? TY
@orangemoonglows2692
26 күн бұрын
how much chickpeas do you plant? and how much is the yield?
@junewrogg6137
Ай бұрын
Great video. Cooking in the heat isn't fun. Good job.
@HomegrownHandgathered
Ай бұрын
Thank you! And yea that cooking session was like sitting in a sauna 🥵. The heat’s supposed to break here this weekend though luckily
@59kuphoff
Ай бұрын
Is that celantro?
@HomegrownHandgathered
Ай бұрын
It’s parsley, but cilantro/coriander is also a great herb to use for falafel
@bluesirius.
Ай бұрын
Where's the hummus ? You can't eat flafel without the creamy hammus
@HomegrownHandgathered
Ай бұрын
We prefer tahini dressing or toum for the sauce
@tayet6875
Ай бұрын
Does it make you falafel? No, it makes me feel pita nice😂 Also: Leave me alone with AI, when do we finally get smell-o-vision?
@HomegrownHandgathered
Ай бұрын
Haha i love that response. Wish I thought of that :)
@lh824
Ай бұрын
All well and good to view but useless to me without the associated recipes!
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