A simple classic favourite loved by Singaporeans & Malaysians. Here's an easy recipe to get you started:
This is for 4-6 pax (reduce the quantity if you are cooking for lesser)
- 840g noodles
- choice of vegetables
- 3 chillis sliced
- 1 large spoonful of chilli paste
- 2 tbsp minced garlic
- choice of seafood (prawns, sotong, etc.)
- choice of meat (beef, chicken, pork)
- 4-5 tbsp oyster sauce
- 4-5 tbsp tomato sauce
- 1/4 cup of chicken broth
ENJOY!
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