Vanakkam viewers. This pickle needs sweet taste in it.Its unique.can substitute Jaggery or palm sugar that's all.Spicy pickle is totally different.
@KalyanisKitchen
4 жыл бұрын
Nandri Amma...ipo elaroda doubts yum clear
@usha9592
4 жыл бұрын
Okay mam thanq 🙏
@saiadhava4559
4 жыл бұрын
Amma itha fridge last store pannanuma illa normal temperature la vaeikanuma??? Just prepared this oorugai ....yummy taste it is...
@NVSubha
4 жыл бұрын
Normal tempture la vaikalam..
@s.muruganandham7061
4 жыл бұрын
கருவப்பிள்ளை சேர்த்தால் தான் வாசம் இரூக்கம்
@deepanandhu1248
3 ай бұрын
Super recipe amma! I have tried for past three years with measurements she said. The final result is awesome and very tasty, it stays for more than a year without keeping in fridge.
@kanchanadevikanchanadevi7387
7 ай бұрын
இது போல் நான் இரண்டு முறை செய்தேன் அம்மா, எவ்வளவு செய்தாலும் ஒரு மாதத்திற்கு மேல் இருப்பதில்லை, அனைத்தும் காலியாகி விடுகிறது நன்றி அம்மா, எல்லா புகழும் ரேவதி அம்மாவுக்கே
@krishnapillaiponnuthai8820
Жыл бұрын
உங்களின் செய்முறையை பார்த்து நேற்று ஊறுகாய் செய்தேன் .செம ருசி.நன்றி அம்மா.
@manivannand2518
3 жыл бұрын
அம்மா வணக்கம். நீங்க சொன்ன மாதிரி இந்த ஊறுகாய் செய்தேன். அற்புதம், பிரமாதம். அபாரம். மிக்க நன்றி மா
@shawnvaathi7569
3 жыл бұрын
Amma, my mother watched your video and made the dish. It was so delicious and our neighbours too were so pleased. She asked me to send her regards to you. She likes your cooking style very much!
@anuszaas9249
4 жыл бұрын
மிக்க நன்றிம்மா.நான் மிகவும் விரும்பிய ஊறுகாய்.பள்ளிப் பருவத்தில் தயிர் சாதத்துடன் தினம் சாப்பிட்டது.இப்போது என் குழந்தைகளுக்கு செய்து தரப் போகின்றேன்.
@revathyshanmugamumkavingar2024
4 жыл бұрын
மகிழ்ச்சி மா
@lathav8290
4 жыл бұрын
அருமையான ஊறுகாய். இப்போது என் வீட்டில் காலை சிற்றுண்டியாக உங்களின் அவல் தோசையும் தக்காளி சட்னியும். நான் உங்களின் எலுமிச்சை இனிப்பு வினீகர் ஊறுகாய் செய்த உள்ளேன். பழைய சாதத்துடன் அருமையாக உள்ளது. என் அம்மாவிடம் சொல்லி இந்த ஊறுகாயை போடசொல்ல போகிறேன்.
@revathyshanmugamumkavingar2024
4 жыл бұрын
மகிழ்ச்சி மா
@marymagdala5745
Жыл бұрын
My son and I enjoy your cooking.My son is a slow learner, watches your program from morning till evening.Now i love to watch your cooking.Tq ma.
@sumithrasrinivassan1847
4 жыл бұрын
Today we did this oorugai amma.romba romba arumaya vandhudhu.thank you for posting like this recipe.🙏🙏🙏🙏
@amritasrini4188
Жыл бұрын
Roman thanks Ma, just looking at it is mouthwatering and looks so flavorful 😍
This is fantastic idhu seidha dhevaamirdhama irukkum sweet kaaram kasappu sathanadhu kooda if any body unable to take their food this may help adhuvum varushsmfulla thankyou ma
@revathyshanmugamumkavingar2024
4 жыл бұрын
Most welcome
@subamohan853
4 жыл бұрын
Madam அருமையோ அருமை நாவில் எச்சில் ஊறூகிறது பார்க்கும் போதே சாப்பிட வேண்டும் என்று இருக்கிறது நன்றி.
@revathyshanmugamumkavingar2024
4 жыл бұрын
நன்றி மா
@raghulchandru8978
3 жыл бұрын
Madam naan Rajapalayam la school padikum pothu Rajus friends kondu varuvanga intha oorugai superaa irukum. Naan romba exited aiytaen neenga intha method solluveenganu ethirparkala.Thank you very much I actually was hunting for this recipe.
@vasukiannamalai1405
4 жыл бұрын
வணக்கம் மேடம்...நம்ப கல்லாமணி என சொல்லும் மாங்காய் தானே மேடம்...நேற்று தான் நான் இந்த ஊறுகாய் போட்டேன்....சூப்பர் மேடம்...நன்றி
@revathyshanmugamumkavingar2024
4 жыл бұрын
அதே தான்.மகிழ்ச்சி மா
@lathamani3969
4 жыл бұрын
இந்த ஊறுகாய் பல விதங்களில் சைடுடிஷ் ஆகும் என்று நினைக்கிறேன். ...Thank you very much mam
@meenasundar2211
4 жыл бұрын
Goes well with அடை,parattaas
@revathyshanmugamumkavingar2024
4 жыл бұрын
ஆமாம் மா
@rufina305
4 жыл бұрын
I tried this with less quantity aunty say five cups of mango. Taste is yummy. My hubby conveyed his thanks to you as he is longing for it for a very long time.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma
@annalakshmi2565
Жыл бұрын
Amma. Sugar . Podanuma
@manaswinisuresh
4 жыл бұрын
Goodevening madam. After seeing ur video,first thing I told my husband to buy mango yday and soaked .today evening after keeping n hot sun , u know how hot it will b n gulf, followed and did the same . It came out very well. Vanaliyil oru vaai saadham pottu oru urundai saapittom. Aaha enna ruchi !!!
@revathyshanmugamumkavingar2024
4 жыл бұрын
Enjoy ma
@matrikani.premkumar
3 жыл бұрын
தக்காளி ஊறுகாய் உங்களின் செய்முறையோடு செய்திருக்கிறோம். அதி சுவை. நன்றி கவிஞர் வீட்டு சமையல்.
@revathyshanmugamumkavingar2024
3 жыл бұрын
மனமார்ந்த நன்றி மா
@selviprakash7553
4 жыл бұрын
I am a great follower of your cooking. I tried this recipe.It came out excellent. I learnt most of the cooking by seeing your cookery shows in TV. You are very near to my heart.
@baalsa25
3 жыл бұрын
S ma'm . I prepare to use sugar for all pickles except Mahakali n maavadu..even avakkai also..tq for d good recepie
@pnsubbaraja3755
3 жыл бұрын
வணக்கம் அம்மா
@sni3407
4 жыл бұрын
Thanks Sister. I have seen my mother and periamma preparing this. Very much similar. That used to be very tasty and lasting for a year. Now they are not there. I will try this next week. Thanks again.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Most welcome ma
@venikanthappan469
2 жыл бұрын
நாட்டு சர்க்கரை சேர்த்து செய்யலாமா.பதில் சொல்லுங்கள் தயவுசெய்து. வணக்கம்.
@dharmayoga7537
4 жыл бұрын
ரொம்ப எதிர்பார்த்திருந்த ஊர்காய். நன்றி அம்மா
@revathyshanmugamumkavingar2024
4 жыл бұрын
மகிழ்ச்சி மா
@mehaj112
3 жыл бұрын
Vanakam amma. Yenga amma pola ve samaikireenga. Mushroom pepper fry unga method pathu than try seithen. Yennoda son, daughter yellarkum romba pidichu irukku.
@malathikanakkannan3586
Жыл бұрын
இந்த மாதிரி ஊறுகாய் என் தங்கை வீட்டில் ( சங்கரன்கோவில்) சாப்பிட்டு இருக்கிறேன்.ராஜபாளையம் ரிலேட்டிவ் கொடுத்தது என்று தான் சொல்லுவாள்.எனக்கு பிடித்த மா ஊறுகாய்.நன்றி அம்மா.
@shobhanaboobalan8010
4 жыл бұрын
Deivame.. deivame.. nandri sollven deivame.. ithu mathiri thaan ethir pathute irunthen.. love u mam.. thanks a tonne for such long preserve food items compilation.. 🤗🤗🤗😘😘😘 My first successful pickle years ago. 😎 Thanks for your recipe.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you so much ma.
@muruganvisu6058
4 жыл бұрын
I tried this pickle it came out very tasty. Thanks for your guidance.
@kalyanisrinithi3521
4 жыл бұрын
Very good morning Amma have a nice day very amazing mango pickle recipe very excellent amazing recipe my favorite recipe thank you for recipe Amma
@revathyshanmugamumkavingar2024
4 жыл бұрын
Welcome ma
@jayashreerengarajan9413
2 жыл бұрын
Thanks a lot revathy madam. My patti used to do it. I forgot this measurements so couldn't do this pickle. Thank you once again.I used to watch all your shows in jaya tv.
@revathyshanmugamumkavingar2024
2 жыл бұрын
Thanks ma
@MyFavoriteSamayal
4 жыл бұрын
Nenga measurement oda explain panra thu Romba romba useful ma 👍👍🔥🔥💯💯💯💯💯💯💯
@revathyshanmugamumkavingar2024
4 жыл бұрын
Nandri ma
@kumarisethu6359
4 жыл бұрын
வணக்கம் மேடம் மிகவும் ருசியான மாங்காய் ஊறுகாய் மேடம் மாங்காய் சீசன் நேரம் போட்டு வைத்து கொள்ள மிகவும் உபயோகமான மாங்காய் ஊறுகாய் மிக நன்றி மா
@revathyshanmugamumkavingar2024
4 жыл бұрын
மகிழ்ச்சி மா
@UshaRani-pd6ym
3 жыл бұрын
மாமி மாங்காய் இனிப்பு ஊறுகாய் போல உங்கள் பேச்சும் இருந்தது.நன்றிகள் பல
@antonysilvia4015
4 жыл бұрын
Hello Mam vanakkam... Nan indha pickle seaidhu parthean. Taste is very good superah irundhadhu.nandrigal Pala
@ganthimathisekar7158
4 жыл бұрын
நீங்கள் செய்து காட்டிய விதமும் அருமை. நன்றி
@revathyshanmugamumkavingar2024
4 жыл бұрын
நன்றி மா
@gchitra27
3 жыл бұрын
Ippa dha potten indha pickle mam,rombha vaasanai ,tasty aa irukku ,thanks mam
@yavanapriya2834
2 ай бұрын
I prepared. excellent taste.very much happy.shall we keep outside (ஜாடி) or inside (fridge).plz ans mam
@peppimariappan3721
4 жыл бұрын
Woooooow....looks wonderfull....will try for sure....amazing....can last for long time....no refrigeration needed....thank u very much...
@muthuamina4117
4 жыл бұрын
மாங்காய் ஊறுகாய் பார்க்க நல்ல கலர் புல்லா இருக்கு ரேவதி அம்மா
@revathyshanmugamumkavingar2024
4 жыл бұрын
நன்றி முத்து அமீனா
@hydrochem6874
2 жыл бұрын
My native is near to Rajapalayam. My mother prepared this pickle everyyear in summer season. Very tasty pickle. We store this pickle in clay pickle pot .Dont store in plastic jars.instead of white sugar we use jaggery
@SHAABHILU
4 жыл бұрын
Hi Mam, In our traditional Rajapalayam mango pickle we usually use vellam(jaggery) and we don’t use white sugar. The taste is amazing when u use jaggery. Please do avoid white sugar and it’s my kind request. Thanks.
@rajeswarib9402
4 жыл бұрын
It smells good n taste great anyone new to this pickle will really ask for second time
Thanks for giving this recipe very useful and good guidance for beginners 👍
@neelavenibalasundaram7260
3 жыл бұрын
நான் உங்கள் சமையல் குறிப்புகளுக்குதீவிர ரசிகை்
@thanaletchumiparumugam2483
10 ай бұрын
I made this 2 years ago. My amma said, the best ever oorakai❤
@OurEnjoyment
4 жыл бұрын
Super taste ah vanthuchu mam but salt konjam athigam agiduchu ena pandrathu mam
@sparameswari6635
4 жыл бұрын
Amma very nice pakkumpodhe tempting ah irukku
@maheswariravi4813
4 жыл бұрын
அம்மா நன்றி பார்க்கவே சாப்பிட தோனுது நான் செய்து பார்க்கிறேன்.நன்றி அம்மா
@revathyshanmugamumkavingar2024
4 жыл бұрын
மகிழ்ச்சி மா
@sangeethank
4 жыл бұрын
Seeing your instructions about putting the liquid in hot oil reminds me of my aunt. Such an expertise and perfection. Hats off to you.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma
@suganmithun185
3 ай бұрын
அம்மா போனவருடம் நீங்கள் சொன்னவாரு செய்தேன் அருமையாக இருந்ததுங்கமா தோழிகளுக்கும் செய்து கொடுத்தேன் நன்றிங்கம்மா இந்தவருடமும் செய்யப்போகிறேன்மா
@revathyshanmugamumkavingar2024
3 ай бұрын
🙏🏻🙏🏻🙏🏻
@vijayar5939
4 жыл бұрын
Very nice mam, I tried it by adding sugar for first time it came out very well,thanku mam👌
@poornimabl6638
3 жыл бұрын
Tysm for sharing this recipe maam , tysm . I will definitely trying this recipe .
@alliswellalliswell8793
4 жыл бұрын
Rajapalayam la intha mankava sappata kainu soluvoma. Then I'm ur fan for your cooking and your nature . 😍😍😍
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you so much ma
@KalpanaRajeshwar-oj2pv
Жыл бұрын
Hai amma.. I have made mango pickle in your way for 2 years.. It's very tasty and good life time (>1 yr).. Very very thank u amma..I have planned to make large qty and sell.. Can u pls suggest proportions in KGS..
@kaviarasu8321
4 жыл бұрын
Thank u so much ma.Very nice oorugaai. I tried, it came out nice and tasty
@ganthimathisekar7158
4 жыл бұрын
அருமையான சுவையில் மாங்காய் ஊறுகாய் 😋👌
@revathyshanmugamumkavingar2024
4 жыл бұрын
ஆமாம் மா
@ramyapalanichamy5288
3 жыл бұрын
Nega super a solli thanthinga Amma . Oru doubt enaku. Pickle la salt athigama ayiduchu. Epdi kammi pananum nu soluga amma
@jabeenkubra4385
4 жыл бұрын
I tried this mango pickle very super mam. I prepare this before 4monts now onwards having mam. Really super. Try all.
@umastamilkitchen8971
4 жыл бұрын
Super Oorugai Thanks Madam
@devirajkumar48
4 жыл бұрын
Amma this is our RAJAPALAYAM trade mark pickle...thanks for sharing.. instead of sugar we can also add jaggery...
@revathyshanmugamumkavingar2024
4 жыл бұрын
Yes ma
@rufina305
4 жыл бұрын
I was searching for this recipe aunty. Thank you so very much for sharing this. Will try definitely
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma
@mageshlavi
4 жыл бұрын
Hello maa! how are you? I love ur cooking style and the way u explain it same as a mother does.thanks for this recipe.but why sugar is added? Is it preservative purpose? Shall we do it by avoiding sugar too?
@umaravikumar5292
4 жыл бұрын
மிகவும் அருமையான ஊறுகாய் செய்யும் முறை அருமை மிக்க நன்றி அம்மா 👌
@revathyshanmugamumkavingar2024
4 жыл бұрын
நன்றி மா
@umaviswa8036
4 жыл бұрын
Can we keep outside , should we hear it at least once in six months,will it be okay during winter? I am a great fan of urs ,
@devip6559
4 жыл бұрын
Super very excellent mam lemon hot and sweet pickle and Rasam podi I will try very excellent my husband lemon hot and sweet pickle Rambha pidit thiranthu and Rasam podi Dinam Dinam use Pantene excellent
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you so much ma
@deepak-jf8ib
3 жыл бұрын
Hlo Mdm,,, tdy Just now ,na prepare pannuna,,, rmba nalla iruku 🤤😋
Amma I’m Sheila nagarajan and I’m 42. I love you so much ma bcoz you seems like my mom and she is no more now. In jeya tv I wait for Friday’s to come to see you but now I’m seeing you daily. I’m trying this receipe now. Cut panni potrukken Amma nalla irukkum I like sweet and hot pickle. Love you soooo much ma.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma
@rajendranrajendran7943
3 жыл бұрын
ரொம்ப சிம்பிள் methed இனிப்பு உரப்பு உள்ளது செய்து பார்த்து டேஸ்ட் எப்படி உள்ளது என பார்க்கலாம் நன்றி மேடம்
@jothigovindasamy8718
3 жыл бұрын
I made this urukaai today. Super delicious.Tqvm madam.
@radhikasenthilkumar2251
4 жыл бұрын
Hi Amma good morning 🌞 yummy and mouth watering 🤤🤤🤤 pickle I love this and your saree is super Amma 💓💓🌹😍😍
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma
@followdream161
4 жыл бұрын
I will try this pickle.. your instructions is very nice Amma..
@abishe6861
3 жыл бұрын
Romba super ka. romba arumaiya solli tharinga ka . Romba thanks ka
@tamilselvik6012
4 жыл бұрын
நார்இல்லாத புளிப்பு மாங்காய் எங்கள் வீட்டில் உள்ளது.இதில்ஊறுகாய்போடலாமா இதற்கு சர்க்கரை மிளகாய்த்தூள் கொஞ்சம்அதிகம்சேர்த்துசெய்யலாமா எனசொல்லுங்கம்மா.
@revathyshanmugamumkavingar2024
4 жыл бұрын
மிகவும் புளிப்பாக இருந்தால் காரம்,சர்க்கரை அதிகம் வேண்டும் அல்லது இதே அளவு போதும்.
@TheKitchenWindow
4 жыл бұрын
Thank you Achi, I've not seen pickle with kallamani manga..because I've only instant pickle with kilimooku mango... thanks for the recipe.. I will try this definitely
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma
@banoovenkat9104
4 ай бұрын
Very excellent mam orugai will kept in fridge or in out side mam
@chithraravichandran1564
4 жыл бұрын
Very nice madam. All your recipes are really good.. I used to make the same pickle using filtered Jaggery thick syrup instead of sugar.. it stays upto a year
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you for your information ma.
@vedharamanujam7393
2 жыл бұрын
லிப்ட்
@vijayalakshmimalolan6050
3 ай бұрын
Very nice. Perfect measurements. Thank you Madam
@OurEnjoyment
4 жыл бұрын
Super ma na mango cut panitu iruken 1Mango cut Pani kamuchurunthingana inu super
@hamfaifar4946
4 жыл бұрын
Nice mam avakkai oorugai seidu kaatunga mam .mam if possible show mango measurement in kg . And salt in gms it will be easy because cup size might differ for beginners.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma.
@priyadurairaj3261
2 жыл бұрын
Mam, really it came out well. I did the same way u have mentioned. Thanks
@wordswortherY
4 жыл бұрын
I'm not a pickle person but have wanted to learn an easy method. Thanks Akka, this looks delicious...more so because you've added sugar😋😋. Katta meetavaaga irukkum. Can you please help with how much perungayam n vendhayam I should take to get a tablespoonful. Thanks Akka🙏😊
@revathyshanmugamumkavingar2024
4 жыл бұрын
Yes dear
@arularul6334
4 жыл бұрын
Wow super amma pakkave chemya iruku thank you
@revathyshanmugamumkavingar2024
4 жыл бұрын
Welcome ma
@subbusubbu7917
4 жыл бұрын
My Paati use to do with Jaggary. It will be awesome and healthy too Mam. Pl let me know if you need that receipe.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Sure would love to have. Will try.Thank you
@priyarajan3017
4 жыл бұрын
Hey I need the one with jaggery . Pls share the receipe. Thanks
@meenasundar2211
4 жыл бұрын
அருமை அம்மா.என்னோட தெலுங்கு friend kku அவங்க மாமியார் இப்படி தான் செய்து கொடுப்பாங்க.instead of sugar,she uses jaggery.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Oh!!wonderfull
@syedfathima4879
4 жыл бұрын
Super recipe, irresistible, Vai ooruthu. Will try ma. Thanks for sharing dear.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Most welcome ma
@geethachandran4329
4 жыл бұрын
Excellent . I used to do instant oorugai. I will try this method sure mam.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma
@mgeller3266
4 жыл бұрын
How u do instant uruga
@revathyshanmugamumkavingar2024
4 жыл бұрын
I have alreday uploaded ma.
@gangavkm0349
4 жыл бұрын
Super oorukai madam today I did came out well👌👌👌👌
@gopalakrishnannv0725
3 жыл бұрын
Excellent presentation and preparation;
@Shakthi12444
3 жыл бұрын
Madam this pickle came out very well. Thankyou for your recipe. Neenga superaa explain panreenga. Romba thanks.
@anisadawood5118
4 жыл бұрын
I tried your medhu vadai for Ifthar.......came out very nice ma 👍
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you so much ma
@kamalaganapathy2020
4 жыл бұрын
I made this picke successfully today. Super taste. Thank you
@latharamanujam5983
4 жыл бұрын
Amma thankyou. Maavathal -ku idthe procedure follow pannalama Amma.
@revathyshanmugamumkavingar2024
4 жыл бұрын
Yes but salt kammiyaga
@lavanyamsc8246
4 жыл бұрын
Traditional style of making mango pickle.nice
@vanianandakumaran6555
4 жыл бұрын
நன்றி. பார்க்கும் போதே செய்ய தூண்டுகிறது.
@revathyshanmugamumkavingar2024
4 жыл бұрын
நன்றி மா
@geethasathiamoorthy4689
4 жыл бұрын
ரொம்ப பிரமாதமான ஊருகாய் 👌👌😋. சர்க்கரைக்கு பதில் வெல்லம் சேர்க்கலாமா? எவ்வளவு சேர்க்கணும்? என்ன எண்ணை சேர்க்கணும் ? நல்எண்ணெயா?
@revathyshanmugamumkavingar2024
4 жыл бұрын
அதே அளவு வெல்லும் சேர்க்க வேண்டும். நல்லெண்ணை.
@prabhababu9118
4 жыл бұрын
Amma na milagai thul kadaila vanginadu use seigindren.romba karamaga irukindradhu.neengal machine la arachi vangipeengala?Neetu milagai or Kundu milagai?.thank yo
@revathyshanmugamumkavingar2024
4 жыл бұрын
I grind both equal amt together.
@MyFavoriteSamayal
4 жыл бұрын
Mango pickle Vera level ammma 😋😋😋😋
@revathyshanmugamumkavingar2024
4 жыл бұрын
Thank you ma
@lalithabalakrishnan1081
3 жыл бұрын
Excellent. Traditional method. Tq Amma.
@NVSubha
4 жыл бұрын
Amma idhu yenga ooru Rajapalayam telungu karanga panra manga oorukai... Idhu kala kalama thalamurai thalamuraya seiradhu.. indha oorga illadha vidae anga illa.. padhivitadhuku mikka nandri amma.. viewers Amma solra Mari idhu preservation illama one year ku taste marama apdiyae irukum.. One year ku mela konja taste and colour marum ana pickle kedadhu.. Kavanama thanni padama vachikanom.. Apdiyae thanni illa paal patta lite ah fungus varum adha mattum clear panitu nalla veyila vachu yeduthal innum neraya naal varum.. so miss pannama indha summer time la senjukoga.. sugar ku padhil vellam sertha innum tasty ah irukum.. 🙏🙏😊😊
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