Mango kulfi is a traditional Indian frozen dessert with a creamy texture, infused with the tropical sweetness of ripe mangoes. It's made by simmering milk until thickened, before freezing in molds. The result is a rich, indulgent treat with a refreshing fruity flavor.
Ingredients:
* 1 cups full-fat milk
* 1 cup mango pulp (fresh or canned)
* 1 cup condensed milk
* A handful of chopped nuts (optional, for garnish)
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Негізгі бет Mango Kulfi Recipe | Tastiest Mango Kulfi | only in 3 minutes |
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