Marinated raw seafood in Chaozhou and Shantou region
Hello everyone, I am Mr. Mai, and one of my hobbies in life is to taste delicious food
Determined to travel all over the country to discover the delicious food in the market
Bring you a different food culture
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Brother Shantou, Guangdong retired from the army and opened a food stall for 20 years. He announced the top-secret recipe of Chaoshan raw marinade, and he can eat as much seafood as he can!
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