MASALA GOBI PAKODA RECIPE ... - सीक्रेट मसाला के साथ कड़क और नरम गोभी पकोड़े की रेसिपी शेयर कर रहा हु.. जरुर बनैयेगा :)
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Ingredient:
Gobi - florets me cut - 1/2 medium size 20-25 florets
Pani - boil karne ke lie
Salt - 1 tsp
Vinegar - 1 tsp
Masala ke lie -
Jeera - 1 tsp
Saunf - 1 tsp
Dhania Seeds - 1 tsp
Kali Mirch - 1/2 tsp
Laung - 2
Ajwain - 1/4 tsp
Amchoor - 1 tsp
Lal Mirch Powder - 1 tsp
Namak - taste hisab se
Pani - 1/2 cup
Besan - 1 1/2 cup
Chawal ka Atta - 2 tbsp
Namak - to taste
Cashewnuts - 3-4 piece
Oil - 1 tbsp + to deep fry
Chat Masala - to sprinkle
Kitchen Products
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Chopper for Fine Cutting - amzn.to/2UCCo7X
Mixer Grinder - amzn.to/2XTI1jW
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Gas Sandwich Griller - amzn.to/37mvfgW
Good NonStick Pan - amzn.to/2zl0hsa (steel spoon safe)
Kitchen Weight Scale - amzn.to/2ug3G65
Instant Yeast - amzn.to/2N2wzuf (keep in freezer)
Instant Yeast - amzn.to/2KZSkdn (small pack)
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Parchment Paper - much better than butter paper, and it is reusable - amzn.to/2MZFGvC
Whipping Cream - amzn.to/2ugPB8m
Oven For Baking - amzn.to/2udP3A5 (28liter Good for 3-4 people)
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