I'm ready to see some rapid infusion techniques! Love all the great foam ideas 😋
@liberandco
8 ай бұрын
It's going to be a fun ride!
@dmadrigal821
8 ай бұрын
I love the iSi whipper. I use it for quick infusions as well as making foams. I like to make vegan foam using methylcellulose and xantham gum because sometimes the egg whites or aquafaba create a smell to the foams
@liberandco
8 ай бұрын
Love it! That sounds lovely!
@cebailey5920
8 ай бұрын
Thanks for this. Got a whipper recently, on the lookout for more ideas so please keep them coming.
@liberandco
8 ай бұрын
Glad you enjoyed it! There's more to come! Cheers!
@DirtyHairy01
8 ай бұрын
Very cool, hope to see more recipes soon!
@liberandco
8 ай бұрын
There will be more in the works for sure!
@enriquecaldas4070
Ай бұрын
Hi! Could I do 5oz of syrup and 1oz of whites?
@lea.r4167
4 ай бұрын
I have a question. Can you replace the egg white with a shelf stable ingrediant? Like xanthum powder or simular?
@mannylopez1749
4 ай бұрын
Did she say 50?! Is that correct?
@kellytinnin4817
2 ай бұрын
Its closer to 25/30
@koenignero
2 ай бұрын
50 cocktails as in the video. Very small amount of foam
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