Meet Gregory Gourdet, a Bravo Top Chef and best-selling author who recently opened Kann in Portland, Oregon, the New York Times's best-new restaurant of 2022. Learn about his growth as a chef and his approach to cooking. We are thrilled to have him as an OXO Chef in Residence.
Check out Chef Gregory's OXO favorites here: bit.ly/3guBQhZ
Join us at www.oxo.com/ for the very best in cooking, baking, brewing, organization, and more.
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Негізгі бет Meet Gregory Gourdet, OXO's Award-Winning Chef in Residence
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