how long you mixing the butter and speed do you use ? Thank you
@therebaker
4 ай бұрын
Medium high speed. I beat for about 4-5 minutes.
@renalim1261
Жыл бұрын
Can I substitute parmesan cheese with powder cheese? Would it make any significant change to the taste and texture of pastry?
@therebaker
Жыл бұрын
Yes you can, but i think the texture and the taste will be different
@jennylim3914
Жыл бұрын
Hi, I have a big oven and I used 160 degree to preheat and bake but before 20min, the middle row started to burn a bit so I took them out to apply the egg wash and their skin sticked to my brush. I couldn’t even bake the 2nd around. Please advise.
@therebaker
Жыл бұрын
You mean the tart already burnt a bit but the tart's skin still sticky before you apply the egg wash?
@winnietan5026
Жыл бұрын
How is the dough texture like? Is it soft and melt in the mouth?
@therebaker
Жыл бұрын
Yes...soft and melt in the mouth 😍
@dawnlee2992
Жыл бұрын
May I know how many egg York?
@therebaker
Жыл бұрын
I use 2 large egg yolks, its about 40g
@renalim1261
Жыл бұрын
How many pineapple tarts can you get from the recipe?
@therebaker
Жыл бұрын
About 56 tarts
@therebaker
Жыл бұрын
Yes, but i think the taste and the texture will be different
@LeeYinTan
Жыл бұрын
How to make the original flavor? Coz I do not have Parmesan cheese at home :)
@therebaker
Жыл бұрын
Or maybe you can subtitute with cream cheese?
@LeeYinTan
Жыл бұрын
@@therebaker Thanks. Or can I substitute it to cake flour?
@therebaker
Жыл бұрын
I dont think so. The texture will be totally different.
@LeeYinTan
Жыл бұрын
@@therebaker Alright, thank you so much for your reply. Happy Chinese New Year & Gong Xi Fa Cai
Пікірлер: 18