Rob from Mr Bakers Cakes joined Zoe in the Kitchen earlier this year to show us one of his tasty Bundt Cake Recipes baked using a Nordicware Bundt Tin.
If you are a fan of citrusy desserts and love the aroma of freshly baked cakes, then this is just the recipe for you. Meskouta, a traditional Moroccan cake, is loved for its simplicity and delightful flavors. With the addition of orange, this bundt cake version of Meskouta is a refreshing twist that will tantalize your taste buds. So, let's dive straight into the recipe and learn how to make this delicious, moist, and tangy Meskouta with Orange.
A massive shout out to Rob for joining Zoe for this video. Rob can be found over on his various social channels (KZitem included) alongside his Website. Details below;
Web: mrbakerscakeschool.co.uk
Facebook: / mrbakerscakeschool
KZitem: / mrbakerscakes
To make the Meskouta with Orange, you will need the following ingredients:
- Zest and juice of one large orange
- 4 large eggs
- 190g caster sugar
- 120ml vegetable oil
- 240g self-raising flour
- 1 tsp baking powder
- ½ tsp salt
- 1 tsp vanilla
Full directions can be found over on our Website Blog or you can watch the video 😉
This Meskouta with Orange would not be complete without its accompanying orange icing glaze. It adds a burst of citrus flavor that complements the cake beautifully. Here's what you will need and how you make it:
150g icing sugar and 1 orange, juiced and zested. Sift the icing sugar into a bowl, before adding around two tablespoons of the orange juice. Mix to a smooth paste. Add more orange juice, as necessary, until you get a smooth icing of the consistency you desire. Transfer the icing into a small piping bag and pipe it all over the cooled cake, allowing it to run down the sides. Sprinkle over grated orange zest and set the cake aside until the icing has set.
Now, your Meskouta with Orange is ready to be served and enjoyed. It's perfect for a cozy afternoon tea or as a sweet treat after dinner. The tanginess of the orange combined with the moist and fluffy texture of the cake is sure to win you over. Happy baking and thanks to Rob of Mr Bakers Cakes for this fab recipe.
To see more of my cakes and creations please visit my pages below-
Facebook / zoesfancycakes
TikTok / zoesfancycakes
Twitter / zoesfancycakes
Instagram / zoesfancycakes
Website www.zoesfancycakes.co.uk/
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