Peppermint syrup - very easy to prepare and multi-functional preparation. You can add it to alcoholic and milkshakes, desserts, pastries, cottage cheese. On the basis of mint syrup, you can even cook unusual sauces! In a word - CLASS PIECES and always come in handy in the kitchen!
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Recipe:
Fresh mint - 300 gr.
sugar - 1.4 kg
water - 1.6 liters
lemon 1 pc.
If you want a thicker version, reduce the amount of water to 1.3 liters and cook for 30 minutes.
Enjoy your meal and good mood!
THANKS FOR EVALUATING THIS VIDEO!
Негізгі бет Тәжірибелік нұсқаулар және стиль MINT SYRUP / Melissa / for mojito and desserts! It can't be easier!
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