One of my fave Japanese snacks/desserts. I ate SO many in Japan back in 2019. 🤤
@HouseMusicNinja
2 жыл бұрын
One of the first things I learned when I tried to make Japanese food. Love these. Thank you for the video.
@LinkCable679
2 жыл бұрын
Thank you for sharing this recipe for dango 🍡. I hope to make this one day. I didn't know it was so easy
@lunayen
2 жыл бұрын
It's a lot simpler to make than I thought it would be. I definitely want to try this! Thank you!
@michellemarostica9057
2 жыл бұрын
I've used your recipe for dango many times! Very easy and delicious 😋
@Hexsyn
2 жыл бұрын
Excellent, this is what I needed so I can hunt monsters!
@yooyeonsoomin
Жыл бұрын
I think Japanese will also like Palitaw, it is a Filipino rice cake that's also simple to make, it's also delicious.
@MumsKitchen123
2 жыл бұрын
So yummy 😋 thanks for sharing
@MumsKitchen123
2 жыл бұрын
Amazing delicious thanks for sharing
@user-dq7zh5iw4y
Жыл бұрын
One of my favourites
@cav3man360
2 жыл бұрын
Can't wait to try it now
@Icebearmeoww
5 ай бұрын
Made this and it turns out great
@soulofstyle
2 жыл бұрын
very pretty and looks very appetizing👍
@Fayery_Random_YT
2 жыл бұрын
Is glutinous rice flour the same? Oh the sauce is very similar to what we call "manong's sauce" here in Philippines! Usually a dip for street foods like fishballs, squid balls, etc .
@JapaneseCooking101
Жыл бұрын
Yes, it is. You can use glutinous rice flour. Thanks!
@SUSHI4lyf
5 ай бұрын
I bet those boiled balls would be a bit more awesome when deep fried before pouring sauce. We have something similar in the Philippines. Though it's coating is sweet. It's called carioca. Look it up. Oishi!
@chewbacaa
Жыл бұрын
Haganezuka is so happy and would give you free swords that he made.
@TreeTheSecondSecond
Ай бұрын
Can i use water instead of tofu
@fanslsaacfosterforever4050
Жыл бұрын
Is the amount of sugar optional or not?
@alexahallum9053
2 жыл бұрын
do you have a soy free recipe for this?
@JapaneseCooking101
Жыл бұрын
For Mitarashi Dango, we need soy sauce as that's the main flavor of the sauce. You may want to try our Hanami Dango recipe that does not have the sauce. kzitem.info/news/bejne/mo2jqnuvg550a6g
@SeekeroftheLamb
Жыл бұрын
Try substituting liquid aminos for the soy sauce. Liquid aminos are soy-free and taste very similar to soy sauce! Bragg is a good brand
@Corinneasch
Жыл бұрын
It would be nice not to have an ad about pooping right before a food video
Пікірлер: 28