#chocolatecake #moistcake #cakerecipe
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MOIST CHOCOLATE CAKE RECIPE | ULTIMATE CHOCOLATE CAKE
A slice of moist chocolate cake is a heavenly indulgence that captivates the senses with its rich, decadent allure.
As you take your first forkful, the cake yields with a tender crumb, releasing an intoxicating aroma of cocoa and sweetness.
Each bite is a symphony of textures, the moistness of the cake enveloping your palate in a luscious embrace. The velvety smoothness of the chocolate ganache or frosting on top adds an extra layer of indulgence, perfectly complementing the dense yet airy consistency of the cake.
INGREDIENTS
Milk - 300g
Vinegar - 20g
Flour - 215g
Cocoa Powder - 100g
Sugar - 400g
Baking Powder - 1 Tsp
Baking Soda - 2 Tsp
Salt - 1/4 Tsp
2 Large Eggs (100g)
Melted Margarine - 180g
Vanilla Extract - 1 Tsp
Butter Flavor - 1/4 Tsp (Optional)
Hot Water - 300g
Cooking Chocolate - 150g
Milk - 60ml
Butter - 2 Tbsp.
BAKE AT 180C FOR 30 MINUTES
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