Good day, dear subscribers and guests of the channel!)
I share with you another recipe for delicious easter cake. I took this joke from a book. The paste is fragrant, moist. Those who like aromatic, spicy easter cake will like it. I cook easter cake with cardamom. But if this spice is not close to you, you can replace it with traditional lemon/orange peel, or not put it at all.
Moist, spicy easter cake , recipe:
1 kg. 320 g of high-grade flour
1.5 glasses of milk (330 ml.)
6 eggs
300 g of butter
1.5-2 cups of sugar (400 g)
40-50 g of fresh yeast
0.5 teaspoon of salt
10 g of vegetable oil
150 g of raisins
50 g of candied fruit
50 g of almonds
3 bags of vanilla sugar (30 g.)
5-6 crushed cardamom seeds
Bake for 50-60 minutes. at a temperature of 180 degrees.
If desired, brush with yolk with 2 tablespoons of milk.
How to bake easter cake - every housewife has her own wisdom. In the video, I tried to show every step of preparation in as much detail as possible. The buttery pastry dough turns out like fluff. Moderately sweet. But you can always add sugar to your taste. My dream is an oven 😍.
Its pastries, and food in general, are the best. I hope, later, I will be able to show you the recipe for pasak in the oven, as our grandmothers used to cook.
God willing, let's make another video with a much larger number of straps.
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You may also be interested in this simple dessert made of flatbreads:
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Delicious buttery pastries:
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• Video
Puff pastry with cheese from puff dough:
• ЛИСТКОВА ВЕРТУТА З СИР...
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