A Moroccan soup recipe that a friend of mine showed me. Beef with lentils! The soup is always healthy and delicious! How to cook soup, today I will show you a recipe from my Moroccan friend. Anyone can eat beef soup, it is not greasy, and the lentils give it a unique flavor. Vegetable soup is a healthy dish, because now is the vegetable season, it will be very important to everyone and its cost is negligible now. Anyone can cook a quick soup recipe and it will become your best dish. Delicious soup recipe, very easy to prepare, and see my example. Lentil soup is so delicious you can cook it 3 times a week! The recipe for soup, the main thing is to cook with love, and everything will turn out with a bang.
Recipe and ingredients:
500 grams of beef.
30 grams of butter.
30 grams of olive oil.
Fry the meat over high heat.
1 medium onion.
1 carrot.
100 grams of celery.
2 tomatoes or 2 tablespoons of tomato paste
1 red pepper.
3 cloves of garlic,
Salt.
black pepper.
Pepper.
Rosemary.
Cook for 10 minutes over medium heat.
2-3 potatoes.
1 zucchini.
Pour in 1 liter of water and bring to a boil.
100 grams of red lentils.
Cook for 20 minutes over low heat.
Bon Appetit!
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