Tum-Tum is a dish with African roots and it is closely related to Fufu. It derives its name from the "tum tum" sound made by the mortar and pestle during the cooking process.
Tum Tum can be prepared as a vegan/vegetarian dish or made incorporating meats as well.
Ms Eintou Pearl Springer and her daughter Attillah Springer demonstrate how to make tum-tum.
#tumtum #mofongo #plantain #vegan
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Негізгі бет Ms Eintou makes Tum-Tum aka Mofongo or Pong Plantain
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