Batchoy makes a great main dish with steamed rice for lunch or dinner. It's a hearty ,flavourful comfort food that's sure to take the cold weather.
Ingredients:
1/2 kg Pork shoulder
1/4 kg Pork liver
1 small Bottle Guard/Upo
2 stalked spring Onions
2 green long Chilli
1 med Onion chopped
1 thumb of Ginger sliced
3 - 4 Garlic minced
1/2 med pack of Misua
2 Pork cubes
5 tbsp Oil
1/2 tsp black Pepper
5 tbsp Fish sauce
4-5 cups water
1/2 cup chopped Parsley
Enjoy cooking and Feel free to Comment ..
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Негізгі бет My Batchoy without Pork Blood 2023(HD)
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