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INGREDIENTS
Beef preparation:
4 pounds of stew beef
40 g ginger
4 scallions
Large onion
8 cloves garlic
Hand full basil
8 Thai chilis (substitute with 2 habanero or scotch bonnets)
1/2 Tbsp rosemary
1 teaspoon aniseed (substitute with the same amount fennel seeds)
1 tsp black Pepper
Salt to taste
1 Tbsp beef base ( substitute with 2 seasoning cubes of choice)
1/4 cup water to blend marinade
Stew preparation:
10 cups blended tomatoes without seeds
2 large onions and 2 medium size onions
6 cloves garlic
1/2 cup dry smoked shrimp (substitute with 1 shrimp bouillon)
1/2 cup pettie bell chilis ( substitute with 4 scotch bonnets or habaneros) you may decrease the amount to your heat tolerance
4 cups of avocado oil ( substitute with any oil of choice
1 teaspoon crushed black pepper
Salt to taste
1 Tbsp drewry rosemary
All broth from cooking beef
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Негізгі бет my grandma's Ghanaian beef stew recipe ❤️
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