Hamonado is a Filipino dish consisting of meat marinated and cooked in a sweet pineapple sauce. It is also a general term for savory dishes marinated or cooked with pineapple in the Philippines. The name hamonado is the Tagalized spelling of Spanish jamónado, meaning “ [prepared] like hamon (ham)”. I referred it as “hamonada” in the video because in our province we call it as “Hamonada” and not “Hamonado”
Ingredients!
1kg pork ham hock
2 cups pineapple juice
1/2 cup soy sauce
6 pieces pineapple slices/chunk
2 tablespoons brown sugar
3 to 5 cups Coke/Water
1 piece onion, minced
4 cloves garlic, minced
4 tablespoons cooking oil
Ground black pepper to taste
Salt to taste
Music belongs to the rightful owners
-------------------------------------------------------------------------
Music by MBB
/ mbbmusic
/ mbb_music
/ mbbofficial
spoti.fi/2wqzjwK
--------------------------------------------------------------------------
Негізгі бет My Husband
Пікірлер: 362