These are times and skills he will never forget. When my grandson was 5, we were eating supper & he asked so sweetly if he could take a pork chop AND the gravy to school the next day for Show & Tell. One of the best Mamaw moments of my life 🥰
@harley6222
Жыл бұрын
That is so so cute
@brigittelee9730
Жыл бұрын
❤
@olanna5351
Жыл бұрын
That’s hilarious xo
@gailjones6925
Жыл бұрын
Adorable 😊
@crysluvsjimmy2much
Жыл бұрын
Aw, so sweet
@arlenenash4437
Жыл бұрын
Your mamaw is a treasure. God bless her. Keep her recipes coming. 😊
@coreyblake2030
Жыл бұрын
Thank u so much
@Doll-md6iq
Жыл бұрын
Enjoyed your show very much
@mikebryan4728
Жыл бұрын
This reminds me so much of my grandmother's, aunts, and my mother. Today, I am teaching my kids and grandkids these country cooking techniques.
@Maplecook
Жыл бұрын
I agree! Mamaw wisdom is precious!!
@justtabandme8871
2 ай бұрын
This is exactly how my grandmother taught me in the 40’s and 50’s. It’s ready when it’s the color of a brown paper bag! That cooks off the flour taste! Great sauces take time and taste terrific! Cooking with love!!! I’m 80 now, and still cooking, even in my wheelchair!
@R.Akerman-oz1tf
2 ай бұрын
Ma loved this gravy over Greenbeans.
@will2019
2 ай бұрын
We called this red eye gray when I was a kid
@cloudie9druoid172
Ай бұрын
That’s amazing. My mom stopped cooking daily family dinners in her 50’s, she just cooked a family dinner on Sundays and eventually that stopped. She clearly didn’t like cooking and when she did she certainly didn’t/doesn’t put any love into it because her cooking is 💩
@feylis1873
Ай бұрын
Yeah, this isn't Milk Gravy, which is what my family made. When you add coffee it becomes Red-eye gravy that they used to make for the Railroad workers. But you make Milk gravy or country gravy the same way. Just sausage and milk and no coffee. .@@will2019
@nancyarchibald9095
Ай бұрын
I'm wondering what else is for their breakfast..(?) Eggs, biscuits maybe?
@mollyv8b705
11 ай бұрын
I didn’t have a relationship with my grandparents and grew up with 2 dysfunctional abusive parents. I watched this and my heart ached to be standing next to her learning, smelling, tasting. You all are so blessed 🙏
@TheJafro34
11 ай бұрын
Sweet molly read yur comment sooo sorry but guess what God is your father and I have an idea go visit assisted livings facilities and you can read to them eat with them and have a whole house full of grandparents. There are some folks in there that never had kids. They are just waiting to adopt you. It will warm your heart and I pray god sends you to the right one with the exact grandma you are suppose to meet and paw paw. ❤😊❤😊❤😊❤😊❤
@corinnecepeda7063
3 ай бұрын
I'm so sorry 😞 My mother is toxic, but I will always cherish my memories with my paternal grandparents.
@thomastommy1192
3 ай бұрын
My heart goes out to you. You are in my thoughts.
@BarbaraAtkins-wy8vu
3 ай бұрын
Father please give this sweet child a loving nurturing spiritual Mother ❤
@laraoneal7284
2 ай бұрын
@mollyv8b705. Omg. Same here. Only knew one grandmother but she was cold and abusive & my parents also very abusive, obviously toxic. I so wish I would have had loving parents but simply did not. I went no contact from my family of origin 20 years ago. My life would have taken a different trajectory if I would have blessed with ppl like we see here. God bless you.
@tlb2732
2 ай бұрын
I'm 60 years old. I was born and still live in the Appalachian Mountains of Southwest Virginia. This is the kind of cooking I was raised on. I had a wonderful childhood and was blessed with good parents and grandparents. I was always close to my Papaw Fred. When he retired, he began cooking breakfast every day of the week as a gift of love and gratitude for Granny Elsie. He never talked much about it. He let his efforts say what he wanted to say. Having owned and operated a few country stores in their time, Papaw maintained friendships with his suppliers. He took great pains to always get the best ingredients he could find to make breakfast something special because for so many years, Granny was first out of bed every morning to make a hot breakfast and pack a lunch for Papaw and their two sons. He would drive for miles into the country for hand churned butter, farm raised bacon and sausage, local honey in the comb, farm fresh eggs, apple butter, cured ham, and more. Breakfast was always a meal fit for a queen. And it wasn't served until Granny was up and came to the table. Like my Mom and Dad, Papaw Fred taught me so much about life and about how to be a man. In his honor, I prepare Sunday dinner every week for my whole family to gather at their home place. Like Papaw Fred, I take pains with finding the best ingredients. And I pay close attention to what each family member likes. And they notice, even our young grandchildren. Papaw would make a gravy he called red eye gravy, which included coffee as the only liquid ingredient besides the grease left from frying country ham. He only made red eye gravy when he served the ham. It was delicious. Pay close attention to what your Mamaw cooks. I guarantee you she makes the best food you'll find anywhere on the planet. You don't raise that many kids and stay married to the same good man that long if you don't learn your way around the kitchen. God bless her! Respect her and never take her for granted. She is a precious treasure!
@pam_jackson
2 ай бұрын
I enjoyed your story as mine was similar. I'm 70 and was raised in the kitchen with my mother at the helm. I learned to cook, clean the house, do laundry, and sit like a lady from her. Simple things back then have become treasures in time.
@MichaelTrantham-e9m
2 ай бұрын
That's the secret to good red eye gravy. And the coffee helps draw the salt out of the ham.
@cloudie9druoid172
Ай бұрын
You’re so lucky, your family and life growing up sounds wonderful. I wish I was blessed with a close family. All my grand parents died before I was born and my parents divorced when I was 1. Never saw my dad much and my mom’s priority was trying to find another husband than spend the time with us kids teaching us, life….. she never did find a good man, just liars and cheaters. Anyways, I wish my life growing up was different and that I had parents/grandparents that taught me traditional things where I could be filled with amazing memories that I could pass onto my kids but no such luck……
@tlb2732
Ай бұрын
@@cloudie9druoid172 I'm truly sorrow you experienced all that. And I'll say that, based on what I witnessed first hand in my career, you are not alone. But you have the power to be the one in the family that breaks the cycle. No, it's not easy. It is hard. But it can and has been done. I hope you have peace and contentment in your life now.
@JulianChild
Ай бұрын
Okay, TLB, people say this to me all the time (and I'm actually, finally, doing it) but I never say this to many others,. You really need to write a book.
@Rosemarylovesherfam
Жыл бұрын
You both got me on made with LOVE. thank you Jesus for beautiful families 🙏🙏
@coreyblake2030
Жыл бұрын
Thank you so much and God bless you
@heavenleeangeltalk8471
Жыл бұрын
Exactly, right?! ❤❤
@rogervonita
Жыл бұрын
Amen!
@MrCJ-qz9dl
Жыл бұрын
I've heard that ingredient many times.
@kennethweder1643
Жыл бұрын
Amen🙏✝️🇺🇸
@GiGiLafoo
Жыл бұрын
Brewed coffee also gives a delicious lift to brownies, cakes, and bbq sauce.
@JuliaMcLean6559
Жыл бұрын
How much coffee do you add to brownies and cakes? It sounds so delicious!😊
@suzybailey-koubti8342
Жыл бұрын
We always used coffee when making bbq sauce. Mamaw always used molasses if the coffee wasn’t freshly brewed.
@GiGiLafoo
Жыл бұрын
@@JuliaMcLean6559, I replace whatever liquid the recipe calls for with coffee. If a recipe calls for 1/2 cup of water or milk, I use 1/2 cup of freshly brewed coffee instead. It's better if the coffee is a little strong. Also, with brownies from a mix, I swap the measurements of oil and liquid. The box directions seem way too greasy.
@lindapeterson6515
Жыл бұрын
You add it cold I’m assuming?
@lindapeterson6515
Жыл бұрын
Did you let your coffee cool before you added it?
@Maddy0418
Жыл бұрын
This is one truly special lady! To have 5 and adopt 5 , that is special indeed. Bless this lovely lady.
@barbaramartin9264
3 ай бұрын
Legit brown a lot…
@inTruthbyGrace
Ай бұрын
God says He will: "Pure religion and undefiled before God and the Father is this, To visit the fatherless and widows in their affliction, and to keep himself unspotted from the world. " (James 1:27)
@DarleneHarris-s6h
2 ай бұрын
Country food is the best ever!! God bless you and your family! 💖💕
@mimig2293
2 ай бұрын
Nothing better than country cooking!!!!! Y'all know how to make a great looking meal!
@BB-gu9kx
Ай бұрын
That's called red eyed gravy down south. Good stuff
@yvonnephillips3888
Жыл бұрын
I needed this. Lost my mother a few months ago and this is how she cooked. Nothing better than a Southern woman cooking for her family. What a rich and blessed life you all have. Thank you for reming me how special family is. Love to all.
@gaynordicksoncooper6108
Жыл бұрын
I’m so sorry for your loss lovely God!!bless!! You!! 🙏😇♥️
@dixieleflore1409
Жыл бұрын
Amen 🙏🏽
@hamstersniffer
Жыл бұрын
Amen. I miss my Mama, my Mamaw Bailey, and my Mammy Minton. All three fine Appalachian country ladies and such incredible cooks. It literally took me years to learn to make gravy like my mom and her mom but I never could replicate the biscuits of any three.
@judichristophersen7238
2 ай бұрын
Home made yeast buns
@deborahbalvage2596
Жыл бұрын
Finally, someone knows how to make gravy. God bless you.
@parsith7620
Ай бұрын
Exactly my Grandmothers way .. we use fresh milk..... the best. NO WHITE gravy paste ....
@maryshockley1904
Ай бұрын
I still make gravy. Can't stand canned or jarred gravy! My hubby loves my sausage gravy and biscuits!!! I have a secret ingredient also. Turkey gravy I use cornstarch not flour. Much lighter and less lumpy. Your breakfast looked yummy 🤤
@katbow5922
Жыл бұрын
It's 2023 and I just can't wait to try this " country coffee gravy"....made with love of course. Thank for keeping this up ! Hey, btw, I am a 72 years young but never had heard of coffee in gravy. Yum
@coreyblake2030
Жыл бұрын
Thank you so much and God bless you
@clarencegreen3071
Жыл бұрын
I'm 79 years OLD and have made enough gravy to float a battleship, but I've never heard of putting coffee in the gravy. Will definitely try this. Mamaw is the first I've seen on YT to make gravy the way we did it in the mountains. That is, fry your meat, remove it, and then make the gravy using the grease left behind. Most mix flour into crumbled-up sausage, which in my opinion, is not the best way because of many reasons. Great video, and I wish y'all the very best.
@catewhitehead3195
Жыл бұрын
66 years old and I make my gravy out of my meat drippings. I’ll have to try this one.
@allencribb4944
Жыл бұрын
Um you never had Red Eye Gravy, which is made with Coffee?
@katbow5922
Жыл бұрын
@@allencribb4944 nope, I never had red eye gravy, heard of it but never actually realized what it was... cannot wait to go e it a try !!,😋
@AnastasiaCully
Ай бұрын
Anything that starts with Good Ole Natural Bacon Grease is Just Good in my book. Thank you Mamaw. ❤
@LydiaStarz
3 ай бұрын
What a cozy kitchen. I could feel the love! I could just sit at her table and watch her show me how to cook....
@brendathompson348
Жыл бұрын
Would love to see many more of her old fashioned recipes. Ideas would be fried chicken Chicken and noodles Homemade bread Dumplings And so forth.
@coreyblake2030
Жыл бұрын
We definitely have many more recipes planned out already and we will be making a chicken and dumplings for sure
@peggylampkins458
Жыл бұрын
@@coreyblake2030I just subscribed, Looking forward to all the awesome recipes!! Thanks to you, and your sweet Mamaw ❤
@joanburns4297
Жыл бұрын
Loved your gravy, the secret to my husband's GRAVY was mustard..yummy ❤❤
@dcg590
Жыл бұрын
Straight to the cardiologist
@sherrywilliams409
Жыл бұрын
That gravy looks yummy! I make a great brown gravy with chicken broth. Gives it such good flavor! My sons love it! They think I should bottle and sell it! Lol I also add Tony Chachere’s seasoning, garlic powder, onion powder and salt and pepper. I’m going to try some coffee in my breakfast gravy like you’ve done here. I do use can milk bc it gives such a good rich flavor. Thanks for sharing how you make your secret ingredient gravy! I would have never guessed the secret ingredient would be coffee.
@cbglassiii9362
Жыл бұрын
My mom was involved with prison ministry for many years, mainly preparing meals for the participants in local church kitchens. When all was said and done, her inmate nickname was Good Gravy. Now, I'm not quite as good a gravy maker as mom was, but I enjoy making it and when I do, it helps me feel close to her spirit. ❤ I'm totally gonna try making coffee gravy! 😊
@EKA201-j7f
Жыл бұрын
Do you mean Red Eye Gravy? That was one my grandpa used to make.
@allenpost3616
Жыл бұрын
Very neat! "Good Gravy" was my grandmothers favorite saying when something went wrong instead of using "good grief" or the Lords name in vain.
@bluetopaz1226
Жыл бұрын
@@EKA201-j7fyes, red eye gravy is what my mother and grandmother called it when you added coffee.😊
@beckyadams1128
5 ай бұрын
@@allenpost3616I always say "oh my gravy" or "OMGRAVY" when my granddaughter was 4 (she's now 19) she would pretend to bake cookies, he momma always would say how delicious they were, and my granddaughter would say "that's cuz I put my "lovin skin in them LOL 😂😂
@crysluvsjimmy2much
Жыл бұрын
Does Mamaw make any kind of homemade cookies? Would love to see her bake something like cookies, brownies, cobblers, pies, cakes, anything really. Even no-bake recipes would be great. Love y'all's cooking and food prep videos
@allisonthomas8595
Жыл бұрын
Yes!!!
@beverlyfreeze1203
Жыл бұрын
I don't like the taste of coffee
@lucretiaflowers5497
Жыл бұрын
I really enjoy your videos, keep cooking mamaw. I will put coffee in my gravy next time....love from Arkansas
@glendamartin8424
2 ай бұрын
Go figure, at 76 years young, I just learned a new way to make country gravy. Love your secret ingredient, coffee. I’ll try this gravy for the family. I love to make sausage gravy for biscuits. Thank you for sharing your Secret Gravy.
@PursuingHeaven
Ай бұрын
I am 60 yrs old and miss my grandparents still after all these years. This reminded me of them. My grandma cooked just like this and was from the south and they raised livestock, including lots of chickens :)
@jonathankenner576
Жыл бұрын
Thank you, Corey and Maw Maw! You asked for cooking suggestions or what we'd like to see next. Maw Maw reminds me of my Kentucky grandmothers, both of whom are with Jesus. I haven't seen anyone make these dishes since they passed. Creamed corn Homemade "catsup" (more like a sweet tomato relish than Heinz ketchup) Green beans (seasoned with bacon) Field or crowder peas (seasoned with bacon) Baked beans (seasoned with "catsup" and -- you guessed it -- bacon) 5 cup salad Pimento cheese spread Hand or fried pies Chocolate pie with meringue Homemade ice cream (banana was Granny's go-to) Sorry for the long list. My memories of my grandmothers are strongly tied to food. If anything, you helped me reminisce. 🙏
@greatdanelady6956
Жыл бұрын
Love to Mamaw! ❤. I’m gonna make that gravy this weekend. Your Mamaw wouldn’t happen to know how to make ‘wilted lettuce’, would she? It’s something I never asked my Mom (born in 1918) about before she passed in 2010. I know she made it with bacon grease…. God Bless you all.
@joniewing4856
Жыл бұрын
@@greatdanelady6956 hot bacon fat, red wine vinegar, pinch sugar, pour over lettuce, top with fried bacon, red onions, and sliced fresh mushrooms, sliced boiled egg. I don't measure, but probably 1/4 cup fat, 1-2 T vinegar, 1/4 t. sugar; then taste, may need a small amount of water.
@retroguy9494
Жыл бұрын
My late aunt used to make baked beans that were out of this world. She used to lay the bacon strips on top.
@dlg3389
Жыл бұрын
@@greatdanelady6956 YES!! I grew up eating that. So good with a piece of hot cornbread. ❤️
@dannpd1955
Жыл бұрын
I’ve been a gravy maker for 55 of my 68 years, but I have to say I learned something today. Thank you kind ma’am and Lord bless you too.
@roseofsharron4833
11 ай бұрын
Love watching you cook,just plain ole country cooking, God bless you on your journey.i always called it red-eye gravy, yummy.
@AmberMillerWestalabamawitch
Жыл бұрын
Son I hope you're learning all this because I sure wish I could remember all the stuff like this my grandmother cooked. I love your grandmother. ❤
@shrettajames2931
4 ай бұрын
I enjoy the videos, raised in N.C. on a farm, many people don't have any clue what they are missing out on. My Grandmother was a great country cook, miss it so much. Maybe I can enjoy it by learning from your videos. Thanks and have a blessed day.
@lonewolf82007
2 ай бұрын
she lost me with the coffee, but I've never tried it either, so... otherwise, I make my gravy a lot like this, the evap milk i never put in unless I'm making a cream gravy or country gravy for say biscuits and eggs... My dad used to make a creamed turkey with leftover turkey from Thanksgiving or Christmas turkey. He made it like this but with garlic and onions we ate it over toast, breakfast lunch or dinner! I still make that every so often, but his was better than mine is...
@franb56
Жыл бұрын
This was great! I have never had gravy like that or even heard about it! As far as browning the flour and using the water and evaporated milk(we called it cream growing up) that's what my mama did too. Don't remember having bacon grease gravy only sausage, fat back or butter gravy. Think my daddy who would be 107 if he were still alive used to add a little coffee in country ham in the skillet. Have yall ever heard of that. This video is a treasure. Labor of love! Man I'd loved to have sit down and eaten with yall! I could smell it! Love that you guys are blessed with such a big family! It means more than any amount of dollar! I love the house, the chicken yard and most of all Mamaw! Thanks bunches!
@coreyblake2030
Жыл бұрын
No I haven’t heard of that but it sounds really good
@coreyblake2030
Жыл бұрын
Thank u to so much for watching and supporting us it really means a lot to
@brendadodd6393
Жыл бұрын
Mama use to put coffee in the grease after frying ham . She called it red eye gravy
@janwheeler87
Жыл бұрын
@brendadodd6393 yup. I make gravy 2 ways, either with bacon or sausage grease whichever I cooked to go with the biscuits or taters, do like she does with water and I use half n half, my hubby likes some sausage or bacon crumbled in it, or if I'm doing ham, I'll add cold strong leftover coffee, we call it red eye gravy. Either way, you can't beat gravy!❤❤
@rw3506
Жыл бұрын
That's the home that I would love to spend Christmas in during the holidays.❤.
@user-cf6ty9km4j
Жыл бұрын
Mamaw looks like an old time Holiness Cooking Mama! Looks like I need her in my church to help me cook for folks ❤
@coreyblake2030
Жыл бұрын
Thank you so much
@Yo-fm6fj
Жыл бұрын
I'm going to try this gravy. Looks like my Mexican husband's grandma's gravy that noone in his family knows how to make lol. Mine is with sausage.
@JudyLane-wb5wf
Жыл бұрын
Just started watching u guys luv u already u said cooking with love always so very right and adding coffee is out of this world thank u both. I will be watching u from now on God bless you love ur recipes 💞
@debratolbert7926
Жыл бұрын
Fried 🍗 chicken😊
@kh40yr
Жыл бұрын
A helpful tip for everyone is to skillet brown your flour before adding to the bacon/sausage/poultry/Turkey grease. As it sounds, a couple cups, or more of your favorite flour in a hot skillet. Keep folding the raw flour with a spatula till the flour grains get toasted and SEALED. By sealing the flour grains, it instantly bulks or thickens the gravy as added. A nice and brown color in the skillet, but not burned flour. You can save the extra browned flour in a container in the fridge, for the next batch of gravy. You get about 2-3 months with the browned flour in the fridge, in a sealed container before you should toss it and make more. Dear Ma's trick, from Owensboro Kentucky, the Land of KFC. She passed in 2021, but I got those recipes. Your Mamaw's stirring for awhile, because she is waiting for the flour to brown, before adding the Evaporated. The Pre-browned flour works with ANY gravy you want and it's cuts the gravy making time in 1/2 and gets Mamaw off her feet quicker. For the uppedy, high snob, Gordon Ramsay chef's, the pre-browned flour is called a Mise En Place - A item or items gathered or prepared in advance for efficiency in the kitchen. Take Care Corey, Tell your Mamaw she's making me Hungry!!.
@RowenMyBoat
Жыл бұрын
Please elaborate. I don’t eat much gravy anymore because I rarely eat fried foods I’ve always needed to make gravy taste like anything….like fried chicken, pork chop or country fried steak. If you don’t use this grease to brown your gravy, what liquid do you put in the pan with it to brown it? I’d love to have a Minh or two of a gravy base in the fridge for when I need it.
@kh40yr
Жыл бұрын
@@RowenMyBoat You brown the flour dry, no grease. Toss a couple saltine crackers on top of the browned before snapping the lid and storing the dry browned flour in the fridge. ANY Grease you want for gravy, can now be made quick. As I add my per-browned flour to my hot grease, I whisk together, then add condensed milk or ??, season as cooking and boil-off reduce, if needed.
@truthmatters8241
Жыл бұрын
@@kh40yr I'm a "from scratch cook", I appreciate your tip. I've edited this because I reread your comment and see that you do a coupIe of cups at a time. Thanks.
@katbow5922
Жыл бұрын
That hint on Browning the flour is fascinating. Makes sense...thankyou
@kh40yr
Жыл бұрын
@@truthmatters8241 Yup, just a couple cups of flour at a time. Any more than that and you risk burning the flour and You'll have a flour tornado in the kitchen trying to fold all that flour and brown it all evenly. I usually brown 4 cups in total. Should be good for 2-4 batches of gravy, depending.
@deegads2160
Ай бұрын
Bless this woman ❤ this is the meaning of family and good ol' fashioned love/cooking!
@merillynpaxson342
Ай бұрын
You are so blessed I am 77 years old and I miss cooking with my mama she never measured anything and was the best cook. I sure miss her so much she made gravy this way, but no coffee. I’m going to try this. Mom was from Kentucky and dad was from West Virginia and I am from Ohio. The best cooking is hillbilly cooking. Thank you for this video. I’ll be watching for more.
@staycool163
Жыл бұрын
You are bringing back so many memories for me with the way that you cook. 😊 My mother used to cook the same way, and we grew up on good ol home cookin... there's nothing better! Thank you for taking the time to share with us. It looks so delicious! God bless you all! 😁💜 🍳 🥓
@coreyblake2030
Жыл бұрын
Thank you so much and God bless you
@killersmurfett
Жыл бұрын
i love your accents
@DonnaHaft
Жыл бұрын
I’m learning to cook all over again. Corey thank you for sharing your special days with us. You are so blessed to have such a wonderful family. ❤ your videos are the best!
@myronsambad3014
Ай бұрын
You truly are a beautiful family. To have five children and adopt five speaks volumes. You are a testament to God’s Love. God bless you. Perhaps some time you can share your recipe for homemade baked beans.
@BillieClose
Ай бұрын
Looks delicious. TY for sharing.
@brendamcqueen1298
Жыл бұрын
Would love to see her make greens. Mustard turnip greens or collards
@bettyhodge1725
Жыл бұрын
Yes!!!
@brendamcqueen1298
Жыл бұрын
Would love to see how she makes greens! I bet she has a secret recipe
@janicebanks9958
Жыл бұрын
Never knew to add coffee unless making red eye gravy. I have got to try this! I am a home cook, who cooks simple food that my grandkids, son and husband love! Nice to see someone else does too! You cook with love!
@PeggysCorner
Жыл бұрын
That’s what it is red eye gravy
@janicebanks9958
Жыл бұрын
@PeggysCorner My red eye gravy never has flour in it. It's not thickened. Always country cured ham grease and coffee. Just saying, we are all different.
@jameswhite7139
Жыл бұрын
Yep redeye uses coffee and water. Cream gravy uses milk or heavy cream
@eichfelder1951
2 ай бұрын
Boys Scouts Red Eye Gravy is thickened using the left over biscuits from the previous morning pounded into fine crumbs. Want to learn southern cooking? Just add bacon drippings, bacon, or dried bacon bits, to anything and it instantly becomes "Southern Style Whatever."
@jewelgaither1504
Жыл бұрын
My mom ALWAYS added coffee to her chicken gravy, too! Yum, Yum! She also made "red-eye" gravy when we had fried ham. I bet your grandma would know how to make that, too.
@Sun_Flower667
Жыл бұрын
That sounds so interesting and yummy
@HelovesU-we4qh
3 ай бұрын
Wow!!!🤯 I thought the secret was the evaporated milk🤣😂🤣 I promised you I would have never guessed that in a million years!
@austenbrinkley2206
2 ай бұрын
I know some good red eye when I see it! This is exactly how I make mine, but I use warm whole milk instead of evaporated. Kiddos love it with biscuits and over easy eggs. Peace and love from NC!
@mrsf6868
Жыл бұрын
Would love to see anything she makes! Maybe a meatloaf?
@E.Meyers
Жыл бұрын
My Daddy 😇 would make Red Eye Gravy from his fried country ham slices and he added coffee to the drippings. 😋❤️😋 So good with scrambled eggs, biscuits and grits!!
@beverlyfreeze1203
Жыл бұрын
My grandpa loved red eye gravy he is a southern boy from Georiga I don't like coffee
@TheSootyOne
Жыл бұрын
For people that just said they don't cook fancy, this gravy is looking pretty fancy to me. We use a stock cube and water at my house. Look at you putting bacon fat and coffee....this is full on fancy gravy and I'm going to try and make it for breakfast and surprise my gravy loving child. Wish me luck!!!!!
@coreyblake2030
Жыл бұрын
Thank you
@janwheeler87
Жыл бұрын
Good luck! I had to giggle when you said your gravy loving child because I cook nightly for my 42 year old daughter and family next door for 6 years now since she got MS and whenever I make anything with a gravy I have to send over a pint canning jar with extra gravy for HER!! She LOVES her gravy!!❤
@bcaye
Жыл бұрын
This is a very old gravy recipe in the US. People were clever in all the ways they devised to use everything because they couldn't afford to throw anything away, especially not food. A lot of people call this red eye gravy because of the coffee.
@kristenluckey6276
Жыл бұрын
Is this considered red eye gravy? I have heard of it, never tried it. I’ll let you know how my family likes it.
@beeu9841
Жыл бұрын
I'm gonna try it, too. MawMaw made it too good. Now my husband wants some. 🥓🥚🧂
@ceciliakeelan-uhlik195
Жыл бұрын
I love watching. Good for my soul. You are LOVE. Thank you ALL for doing this KZitem.
@michellewinkler3985
Ай бұрын
I buy Ikea gravy packets online and add chicken stock and cream. Not sure about bacon grease, that stuff clogs the arteries!
@jenniegallegos5837
Жыл бұрын
This family is so beautiful, Mamaw and Corey thank you for sharing your family with me, it warms my heart, God bless you all.
@susieharman2539
Жыл бұрын
🥦🟦 you remember the love ❤ I imagine Mawmaw, raising 10 children has the most beautiful heart! I'd like to see pie, homemade crust, please.
@coreyblake2030
Жыл бұрын
I’ll have to ask her and see if she knows any pie recipes
@OpalAllen-j8r
2 ай бұрын
@@coreyblake2030 I would like to know if she makes "chocolate gravy". Children love this over biscuits.
@linden5576
Жыл бұрын
😍 looks delicious! Anybody like goulash? How about a big pot of goulash or cabbage rolls/cabbage soup and/or.! That recipe that I have from my mom is for a I believe 4 x rise dough, bread, and buns. No matter what I do. I cannot get it to come out fluffy like my mom makes it where are used to make it she’s too old now. 🙏God bless you and your family and thank you so much for these one and one wonderful recipes! Love love is the secret ingredient!❤
@coreyblake2030
Жыл бұрын
She does make a cabbage soup with a silver dollar in the bottom of the pot every year and whoever gets the coin in there bowl gets good luck for the rest of the year
@coreyblake2030
Жыл бұрын
Thank u and God bless you to
@linden5576
Жыл бұрын
@@coreyblake2030 😍 this will be exciting. Please let me know ahead of time when she’s going to make her cabbage soup so I can get all my gradients and make it along with her! I’m feeling hungry already!😂😁👍 Also, I just purchased the flower and the ingredients and found organic eggs for sale from a local Home based business in my area! I am going to make Mawmaw’s Biscuits! I love biscuits And peanut butter with chicken noodle soup! I don’t consume peanut butter because I’m allergic to peanuts but I use wow butter , which is roasted, soy beans. A good form of estrogen for women! 🙏 thank you Cory for sharing these videos and thank you Mawmaw for showing us how to prepare homemade foods!❤️🙏 I will let you know how the biscuits turned out. I’ll try to put as much love into making them as possible! 😁
@cathynowak3991
3 ай бұрын
Do you all have a recipe for tomato, corn, okra, with cornbread fried together. My grandma made this for me in Tennessee. I don't have her recipe and would love to make it.
@carolward3105
2 ай бұрын
My mama had the same recipe and I love it but I didn’t know you put evaporative milk in it. We just use whole milk.
@gailjones6925
Жыл бұрын
I’m new and I love hearing grandma’s stories. She seems like an amazing woman, five kids of her own and five children adopted, WOW! No, GOD bless you for being here! I’d love to see you make liver and onion gravy 😋🤤😋yummy oh, and can you teach me how to make homemade beef gravy? ❤️🙏❤️
@ThompsonSmith-xo5sd
Жыл бұрын
Hello dear How are you doing today?
@lizforbes8022
Жыл бұрын
Me too😮
@bonierl
Жыл бұрын
I would looooooove to see your Mamaw cook fried chicken and fried pork chops ❤. I'm BEYOND blessed to watch y'all. I TRULY miss cooking with my mamma❤, precious memories ❤
@tba9706
Жыл бұрын
I would have never thought about putting coffee in my gravy. It's sounds wonderful. I can't wait to try it for myself. Thank you sweet lady for sharing your recipes. Cory is such a sweet, loving young man. You can tell he was raised right. GOD bless you both and the rest of your family.
@SpartacusJeepGirl
3 ай бұрын
Look up a recipe for red eyed gravy, and you will find gravy made with coffee.
@ImpishBratt
3 ай бұрын
red eye gravy made from after frying ham uses coffee..
@SpartacusJeepGirl
2 ай бұрын
@@ImpishBratt you can use any grease. “Red eye” meaning very late, time for coffee.
@southerngirlsrock2799
2 ай бұрын
That’s how red eye gravies made also, with country breakfast ham and coffee.. that’s some good eating to!
@Cindy-vw9ib
Жыл бұрын
Just found the diamond in the rough. ❤ you two are adorable & good cooks. I love to learn simple tips, my grandmother is gone, love to watch & learn with you two. God bless.. clb
@mysteriousoklahoma777
Ай бұрын
2:14…It’s 2:52pm and grandma is making secret gravy.
@ritagreen9528
Жыл бұрын
Wow 😲 loving it 💕 I didn't know your secret ingredient 👍👍 I only knew to add coffee to the skillet after I cooked and removed the ham. The coffee raised up all of the goodie from the skillet. God bless you both and I just found your channel so I'm adding you to my daily prayer list 🙏❤️❤️
@rubybell9901
Жыл бұрын
Good ol red eye gravy, with the ham and coffee
@grantritchey7509
Жыл бұрын
Those of us blessed with a Mom, a natural cook like your Mom are truly blessed. But it comes with its downside. Mine never measured anything, so her instruction sounded like, " a little bit of this , and some of that..." She was magic, unforgettable. As I know your Mom is to you. I absolutely loved this! I got to see my Mom again, and I'm 85. Thanks Mamaw.
@Sherry-uw4ri
Ай бұрын
❤❤❤❤❤❤
@dreamweaver7810
Жыл бұрын
Please cook several different bean recipes from different varieties of beans such as Pinto, Lima, split pea, and maybe 15 bean soup. With the economy going the way it is, it looks like beans will be very prominent on our tables for quite a while! Thanks for the gravy lesson!👍😀💗
@MizAngelWolf
Жыл бұрын
I learned the coffee trick from my grand mother (I am 77 now) and it is the very best gravy! You are the only other I have ever seen do this besides my gma :)
@randyclatterbuck7561
Ай бұрын
Reminds of my grand ma. Great cook always wore a apron. She was a wonderful lady
@hettiecarries6450
Жыл бұрын
My mom made the best gravy, I use to call milk gravy, from a little fried chicken drippings and Carnation’s evaporated milk. Oh my word. It was so good with her home made biscuits and fried chicken. I could never duplicate her gravy.❤️ But she never put coffee in hers.
@retroguy9494
Жыл бұрын
My late grandmother used evaporated milk in certain recipes. But what I most associate it with was my step grandfather. Because he always used evaporated milk instead of regular in his coffee. He was too cheap to use Carnation though. He always used the supermarket brand! LOL
@juliannfriend6226
Жыл бұрын
@@retroguy9494Mashed potatoes are so much better with evaporated milk.
@retroguy9494
Жыл бұрын
@@juliannfriend6226 I'll have to give it a try!
@kimplumer2122
Жыл бұрын
There’s an art to making real good fried chicken. I wondered if you could get a video of that. I used to follow my mom’s recipe exactly but it was never as good as hers.
@glendasully
Жыл бұрын
Your Mamaw is so precious! I've made gravy all my life (71 yrs old) & I've never heard of putting coffee in it. I'm going to try this!
@kathydayne7915
Жыл бұрын
My Granny from TN was this. She's so comforting as she passes along recipes...thank ya darlin.
@denisestinnett4414
2 ай бұрын
I have actually been called over to folks house to “make the gravy” and then I leave. It really is easy but there is a process to be followed. Always like to see how others make it! ❤
@tinocarinci5675
Жыл бұрын
What a great home cooking story! I love the "I didn't tell the kids cause they wouldn't have eaten it" - So true and many similar stories! Of course now I have to try it :) Thanks :)
@kaypyles9441
Жыл бұрын
So far tonight, I've watched her meatloaf recipe, & her secret gravy recipe; they're both just the way I make mine, except I use a little less catsup in my meatloaf! Your Mamaw is a good cook! 🥰
@anitaross5478
Жыл бұрын
My Auntie used to make “burnt” gravy for us; when I was little. Similar to this, but I don’t think she used coffee in it. Yours looks so delicious. ❤️
@DebNorris-fh5rf
2 ай бұрын
I WAS RAISED ON THIS GRAVY ...MOMMA CALLED IT .. POOR MAN'S GRAVY ♥️ BEST YOU EVER ATE .. VERT TINY PINCH OF SUGAR IN ♥️ ATE THIS GRAVY WITH "HOME MADE BREAD" OR "BISCUIT'S" .... (YUMMY YUMMER'S )
@iknowheis
Ай бұрын
That’s how my grandma taught me to make gravy except the coffee. I have never seen that before. Can you taste the coffee?
@patriciacolgrove4788
Жыл бұрын
Oh I can't wait to try her coffee gravy! Thank you so much for sharing all your wonderful recipes with us.❤
@alienebranhamedge7687
Жыл бұрын
Your Mamaw is a true treasure. I grew up with only one set of grandparents. My mother's mother passed 11 years before I was born and my mother's father passed when I was barely 3 yo. Even though 8:40 y Daddy's parents lived in Virginia and we lived in Florida they more than made up for my maternal grandparents absence. My favorite summers were going to Virginia and staying with Granny and Grandpa. They had already been married 51 years before I came along. They married March 12, 1912. Granny was 14 and Grandpa was 18. They had 11 children. All but two of those children lived to adulthood. Granny gave birth to her first child the day before she turned 15.They both passed in 1987, but had Granny lived to March 12 they would have celebrated their 75 wedding anniversary. Grandpa said he fell in love with Granny when he was 10 and she was 6. He knew he was going to marry her and he did. Two of their children are still living. My favorite memories are sitting on the porch swing with Granny while stringing and snapping green beans or peeling apples and peaches while she sang hymns out of the Old Regular Baptist hymnal. Her voice was as clear as a bell. My Granny wasn't as generous with her recipes as your beautiful Mamaw. She purposely left something out when she shared a recipe. She was definitely a sneaky one. I wasn't quite 24 when they both crossed. She in January and he in August. My biggest regret is not paying closer attention when they told stories of their youth and their parents. I still wake up sometimes and jump out of bed to drive 14 hours to go visit their resting place. My parents and many of Daddy's siblings az well as Granny's siblings are buried in the same graveyard. I'll talk to them for a few hours before heading back to Florida.A trip like that renews me somehow and makes me appreciate the memories that I have even more. I apologize for rattling on. May God Bless and keep you.
@sandradee3958
Жыл бұрын
U know you are watching a true made with love cook whenA. They don't measure ANYTHING n B. They always have a secret ingredient. Thank u 4 the receipe mam😊
@victoriajohnson4517
Жыл бұрын
Love all your recipes! I love your sweetness! You always make me smile! GOD be with you!
@jarreddegele4842
2 ай бұрын
I would think this wonderful lady could make a heck of a chicken fried steak!
@patlee7614
Жыл бұрын
Mamaw cooks just like my grandma did. She didn't put coffee in milk gravy but looks delicious. She used to make Red Eye Gravy with coffee and country ham drippings. So good! I'm going to try coffee in the milk gravy too. How about banana puddin? So yummy. Thank you for your videos. Brings back good memories ❤
@rondag.3761
Жыл бұрын
I've only seen 2 of your cooking Videos and I've loved them both so I subscribed tonight. I cook like your Mamaw does. Simple ffoods and I don't measure with utensils for most recipes. I measure by my senses God gave me. Sight, Taste, and sometimes Touch. Thank you guys for sharing your loved family recipes.
@dansteving5915
Жыл бұрын
Great job documenting and sharing! Wish I would have been able to video my Grammy make her special dishes. We have most of her recipes but they always seem to lack lack something. Never been sure if it was the brands she bought or her techniques but nothing beats a grandparents home cookin'.
@truthmatters8241
Жыл бұрын
There are so many variabIes that the oId fashioned cooks compensated for that were not in the recipes. Like knowing how bread dough shouId FEEL due to changes in humidity. AIso sometimes the "measuring" was adjusted, too. The brands do make a difference aIso the size of the eggs. Practice makes perfect!! Have fun.
@NiteOwlCrafter
11 ай бұрын
I love this idea! I always make my own gravy, now I need to try it with some coffee! Thanks Mamaw and Corey
@sandyadkins2637
Жыл бұрын
Food is love so family prayers and country gravy and biscuits you were blessed❤🙏😊
@davidsullivan2618
Жыл бұрын
What an awesome Mamaw!! 10 children!! She is a true blessing
@nanalol4fun
Жыл бұрын
Looks delicious!! My family uses coffee for red-eyed gravy, but this is the first time I’ve ever seen it used in regular gravy. I can’t wait to try it!! God bless you all!!🙏🏼❤️🙏🏼
@alanbohanon428
Жыл бұрын
Learned something new with the coffee. I've had red eye gravy made with coffee, but not with breakfast gravy, definitely give a try. Would like to see your mamaw cook some old fashioned grits!
@candy.......
7 ай бұрын
I wish u would open up a restaurant mawmaw then i could taste ur yummy food and listen to the good news of Jesus at the same time. Im glad u come on here and post videos for us. I can see your love for others in each video.
@tonyallen9035
2 ай бұрын
That's what we call "redeye gravy" in Alabama 😊.
@char8a291
Жыл бұрын
My Dad was a cook in the Army and they always poured coffee in the gravy made for thousands of soldiers. It was the best! Please make butter beans, pancakes, okra, squash casserole, buttermilk pie and baked chicken. Thank you. 💕
@beverlyfreeze1203
Жыл бұрын
Could you taste the coffee in the gravy
@char8a291
Жыл бұрын
@@beverlyfreeze1203 not at all. Gave it a depth of richness
@LoveLunaFam
Жыл бұрын
That’s how my Mamaw used to make her gravy I’m pretty sure. She’s been gone a very long time. And I miss her every day. This video made me smile and cry at the same time. Tell your Mamaw she is amazing.
@MagdaW-ng1wq
3 ай бұрын
❤😢❤
@pattypierce2772
Жыл бұрын
Can you be my mamaw please 🙏 I will drive from Wisconsin to wherever you are,I miss the southern love that my mamaw put in everything she cooked and momma too😢I just need family mine has all gone to be with Jesus ❤❤❤❤❤❤
@ThompsonSmith-xo5sd
Жыл бұрын
Hello Patty How are you doing today?
@purposefilled65
Жыл бұрын
if she hasn’t done it already, I would love to see her make Chicken fried steak or chicken fried chicken .
@janeburns6405
Жыл бұрын
Wow, ill have to try this.. How in the world did you come up with the coffee secret?
@worldsbesttarot
Жыл бұрын
I MUST SAY WATCHING YOUR MAMAW COOK IS A DELIGHT TO ME LOVE YOU GUYS
@langeblanc494
Жыл бұрын
Hi from France. Never heard about coffee gravy sauce. Tell your maman I will give it a try 👍 Could you guys just tell me if that gravy is mainly served at breakfast with bacon and eggs or could also be served at lunch or dinner with any meat and veggies? Thank you. I just subscribed to your channel to get more traditional american recipes from your lovely mum. May God bless your family. Love from Paris, France ❤🇲🇫🇺🇲
@coreyblake2030
Жыл бұрын
It’s mainly a breakfast food here and it’s supposed to be served over biscuits and if u go to the playlist on my channel that say all videos non shorts u will see a video there on how she makes her famous biscuits to go with the gravy
@coreyblake2030
Жыл бұрын
Thank you so much and God bless you
@langeblanc494
Жыл бұрын
@@coreyblake2030 thank you Corey💋 yes I watched your mum's biscuit recipe too. Trying both recipes on Sunday 😉 Send her all my love from France. 💋🇲🇫
@anniefannycharles9951
Жыл бұрын
You can serve it over ham.
@amandag8479
Жыл бұрын
You guys cook exactly like my family 😊 My daddy always made “meal” gravy..basically the same recipe for sausage gravy, but you replace the flour with cornmeal, it’s sooo good! My dad passed in 2017 and I haven’t had it since.
@sandramendez3356
11 ай бұрын
thankyou corey for showing us the chicken coop that was awsome cause when u live in city u dong see that😊
@kimvarwig2520
Жыл бұрын
OMY GOODNESSES , I JUS LOVE MAMAW❤ & her HOME COOKIN😋
@sandy-wvcolley6298
Жыл бұрын
I would love to see how you fix cabbage rolls. Love your postings and the way you cook.
@coreyblake2030
Жыл бұрын
Thank u so much
@bettyhodge1725
Жыл бұрын
Cabbage Rolls brings back precious memories of my sweet Mama! That was one of her specialties in Sweet Virginia!
@Michael-qb5hg
Жыл бұрын
ABSOLUTELY wonderful. I miss the old, BUT good days. I miss my grandma cooking like this. Love your mama, they are here for such a short time. 😢 Could your momma teach me to make homemade hash? I buy it out of the can, but would love to make it home-made. My grandma also used to make a taco salad in an old Tupperware bowl with chips n stuff. I wish I could find that again.
@Truth911-
Жыл бұрын
She reminds me of my gram ❤ she’s a sweet lady. Cherish her, and every minute God gives you with her. God bless you and your family.
@MizAngelWolf
10 ай бұрын
My kind of gravy! My grandmother taught me to add coffee, sooooo good.
@williamthomson638
Жыл бұрын
Add salt to all that bacon grease. Holy kidney failure.
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