Future video series idea Marion: curating a menu and hosting tips. Far too often food channels only focus on the recipe and not the real world application / celebration of the recipes/friendships that is a dinner party….happy holidays to all at MK, my dinner table is all the happier having discovered you and yer cooking !
@Marionskitchen
Жыл бұрын
Happy holidays to you too! Thank you for your lovely comment 🥰
@minifoodhouse00786
Жыл бұрын
@@Marionskitchen 🌹🌹🌹🌹🌹
@marenellasantos6454
Жыл бұрын
I agree
@darrylgodfrey9604
Жыл бұрын
I haven't made Hung Lay for SOOOOO many years that I'd pretty much forgotten about it. Memory now restored!
@cc2016
Жыл бұрын
I will try this tonight ... 🇹🇭 ❤️ น่ากินมาก
@ConstantCompanion
Жыл бұрын
You are so generous with your recipes..and they're all winners. I don't generally buy books online..but I'm buying yours..and going to give them out as gifts. Merry Christmas!🎄
@Marionskitchen
Жыл бұрын
Oh that’s so amazing to hear! Thank you and Merry Christmas to you too!
@wavyliketheocean
Жыл бұрын
Love your cooking Marion and your mom too! I do cook a lot of Thai Malaysian and other type of dishes too since I grew up in South America in Suriname 🇸🇷 I have to order galangal ginger so different and flavor.
@udaykakade9770
Жыл бұрын
youtube.com/@varshaskitchen.....8181
@redback335
Жыл бұрын
I know I am going to attempt and practice these recipes.. at least one or two at a time 😍
@valerieromero8287
Жыл бұрын
Marion, I love your sense of humor. Merry Christmas to you and your family!
@rodwilliams1207
Жыл бұрын
Marion and family, Merry Christmas and a Happy New Year . I will be looking forward to your new videos in 2023.😋
@Marionskitchen
Жыл бұрын
Merry Christmas and Happy New Year to you and your family Rod 🥰 We can't wait to share our 2023 videos with you too! -Team Marion's Kitchen
@ronniebutler3635
Жыл бұрын
Just back from travelling Thailand and Vietnam. I highly recommend going to Chang Mai yourselves guys and attend a cookery school if you can. It is awesome. I have learnt such a lot from the classes.
@tracye1866
Жыл бұрын
Oh YUM!!! Everything here, well done.
@anontaburi
Жыл бұрын
Hunray curry paste looks amazing. Not many Thais people can make it.
@joanang290
Жыл бұрын
Im gonna make this soon.
@courtlandcarson6610
Жыл бұрын
Look at that perfectly seasoned Mako Wok! Mine comes in May and I’m so excited! ❤️💛 Love you, Marion! Shoutout from Dallas, Texas!
@Marionskitchen
Жыл бұрын
Woohoooo! I hope you love it as much as I do!! Come back and let me know in May! 🙌🙌🙌
@bluedrummajor2876
Жыл бұрын
Thank you for this type of video. A few more would be very welcome.
@Marionskitchen
Жыл бұрын
Glad you enjoyed it! -Team Marion's Kitchen
@coljar100
Жыл бұрын
beautiful menu......loved the salmon salad... as always Marion thanks for what you do
@bob7023
Жыл бұрын
Love, love, LOVE!!!
@ohdamnman
Жыл бұрын
As a person from a rice eating culture I agree with you about the need for rice at the dinner party.
@NEWCOOKINGUSA
Жыл бұрын
Cooking food yummy 😋 good video eating 😋 food l like ❤️
@jittapornu
Жыл бұрын
Hi Marion belated merry christmas and happy new year. As a Thai girl from Chiangmai I really appreciate for the Hung Lay recipe which is a real recipe that I never found any other people outside Thailand do. Thank you for showing how wonderful Thai food with a really good recipe ❤🎉
@Daddy_B
Жыл бұрын
This is art, pure and simple. I will never make a tenth of what you do, Marion, but I love every video.
@Marionskitchen
Жыл бұрын
Awww thank you!
@CebiGreen
Жыл бұрын
Amazing dishes! You made them look so easy to cook.
@FitKaurTraining
Жыл бұрын
LOVE all your vids!
@udaykakade9770
Жыл бұрын
youtube.com/@varshaskitchen.....8181
@mornnap7300
Жыл бұрын
Wow,it’s my favorite food to eat. You are very good at cooking
@tamama16
Жыл бұрын
Awesome menu! Can I use crab meat instead of chicken for the fried rice? Thank you!
@Marionskitchen
Жыл бұрын
Absolutely! -Team Marion's Kitchen
@mattp4806
Жыл бұрын
My god that hung lay is a bit of me for sure. So nice to find a totally new Thai recipe. Really like this snappy new format too. Merry Christmas all!
@mattp4806
Жыл бұрын
@-Marionskitchen OMG I can’t wait to find out what my prize is. I live alone and don’t expect to get anything this Christmas. This is the best news I’ve had all year.
@ngwelayninithan8796
Жыл бұрын
@@mattp4806 Hung lay isn't Thai recipe.It is original Burmese recipe.You can search Burmese pork curry.You will see Hung lay isn't a Tai or Thai recipe.You must look Burmese pork curry.You will definitely see it. You don't know it because you are westerner.
@ngwelayninithan8796
Жыл бұрын
Hung lay=ဟင်းလေး Hung lay is a real Burmese word or Myanmar word.
@ranutau6713
Жыл бұрын
Love it,thank you.
@minifoodhouse00786
Жыл бұрын
Looking beautiful and tasty food
@minifoodhouse00786
Жыл бұрын
🌹🌹🌹🌹
@MsHCEM
Жыл бұрын
You read my mind. Just this morning I was saying I wanted to do a Thai selection for NYE but one of friends hates coconut milk so I was struggling with a curry - I'd forgotten about hang lay!
@Marionskitchen
Жыл бұрын
Woohoo! Yay! Happy to help!
@BamBam-ib6qk
Жыл бұрын
So mouthwatering!!! Must make!!
@walterstrahota2956
Жыл бұрын
That all looks amazing and delicious!
@elizabethpaschall179
Жыл бұрын
Marion I love your recipes
@shawnfoodfever
Жыл бұрын
such a great menu 😍😍😋😋
@christianchauhan23
Жыл бұрын
💛 all your video's #MARION mam👍
@aliceadler4569
Жыл бұрын
Looks very yummy!!! Marion, are you creating a Thai mortar & pestle??? That would be perfect to go alongside your Mako wok!!! Thanks for the dinner party ideas!!! 🎄♥️♥️🎄🤗🤗🎄🌺🌺🎄
@Marionskitchen
Жыл бұрын
Alice you’re a mind reader 😝 I have one I’ve developed and it’s coming soon!!!
@bluegecko6770
Жыл бұрын
I found your channel to be wonderful. Thanks you.
@Marionskitchen
Жыл бұрын
So nice of you! Thank you!
@nginakent7977
Жыл бұрын
I love your video's. I like that you gave us an idea on how to prepare an entire meal for a dinner party. More video's like this please.
@udaykakade9770
Жыл бұрын
youtube.com/@varshaskitchen.....8181
@omgwth7567
Жыл бұрын
Thanks Marion! Anyway, your metal spoon scrapping blender bowl hurted me. I think you need silicone scraper. 😅🤭😁
@user-oj4sw2pe1x
Жыл бұрын
อาหารประเทศไทยอร่อยเช่น ส้มตำ หมูกระทะ 🍜🍲🍚🍱🍣🍝
@marenellasantos6454
Жыл бұрын
Can you also share recipes for kids and picky eater kids.😊
@michellewanjiku6361
Жыл бұрын
here you go ,galangal but you can replace it with ginger YOU CANNOT!!
@ix64006
Жыл бұрын
Wow i just saw this fantastic video. If you don't speak English i may understand that you are Thai chef .
@annanguyen2745
Жыл бұрын
Hi Marion! Love you! Question about your Mako wok, how do you use acidic items like tomatoes without stripping the seasoning or patina??? I wanted to ask you about this when you made bolognese that time.
@Marionskitchen
Жыл бұрын
Using any acidic stew or sauce and simmering it for a long time will be an issue (as it will for any cooking vessel with a seasoned patina). But I didn't have an issue with my quick bolognese so 15-20 minutes is fine. Also, even if the patina on any seasoned wok or pan is ever compromised, it's really just a matter of building it up again. It doesn't actually 'damage' the material itself. I hope that makes sense?
@deepikajadhav4136
Жыл бұрын
Yummmmm😍😍
@udaykakade9770
Жыл бұрын
youtube.com/@varshaskitchen.....8181
@minifoodhouse00786
Жыл бұрын
👍 beautiful
@Jhetx
Жыл бұрын
I really need your videos to be longer! Few things as enjoyable as listening to you with head phones on and making dinner.
@Marionskitchen
Жыл бұрын
What lovely feedback! Well I’ll see what I can do! 🥰🥰🥰
@froodoftheforest
Жыл бұрын
Marion, do you know of any gluten free thai style soy sauces like you mentioned? I'm limited to Kikkoman and another brand as they are the only ones I can find that are GF - any help would be AWESOME!!
@Marionskitchen
Жыл бұрын
In Thailand the brand ‘healthy boy’ does some gluten soy sauces but not sure of their availability outside of Thailand
@froodoftheforest
Жыл бұрын
@@Marionskitchen I've already found it online in Australia - thank you SO much for your help!! I reckon this will tip my Khao Pad Neua over the edge!
@beasttitanofficial3768
Жыл бұрын
Now do an Aussie dinner party with fish n chips, meat pies, fairy bread, vegemite toast and pavlova :p
@Marionskitchen
Жыл бұрын
🤣 I’d be into that!
@Hope-uk6zw
Жыл бұрын
Can I substitute something else for the pork? We don't eat pork and your recipes look great.
@amphreded
Жыл бұрын
Thai person here. Beef is also a common meat used for this dish.
@Hope-uk6zw
Жыл бұрын
@@amphreded thank you.
@Marionskitchen
Жыл бұрын
You can substitute pork with chicken 😊 -Team Marion's Kitchen
@Hope-uk6zw
Жыл бұрын
@@Marionskitchen thank you
@ViRrOorR
Жыл бұрын
The salmon thingy does one eat that just as is or with rice or somethin?
@Marionskitchen
Жыл бұрын
It should be eaten with rice, either plain or with the fried rice in the video
@tahirashah7501
Жыл бұрын
Can you make Hung Lay with Chicken or beef many people do not eat pork?
@omgwth7567
Жыл бұрын
Sure! 👍
@ngwelayninithan8796
Жыл бұрын
@@omgwth7567 Hung lay recipe is original Burmese pork curry recipe. Hung lay=ဟင်းလေး
@XOjmmXO
Жыл бұрын
Could you please link the video for the fried rice test that you did?!
@Marionskitchen
Жыл бұрын
Here it is! kzitem.info/news/bejne/rKd31pljmolkoZg
@XOjmmXO
Жыл бұрын
@@Marionskitchen Thank you!!
@Neednoy2
Жыл бұрын
Nam Jim means dipping water. So Nam Jim source just means dipping source! There are tons of dipping sources in Thailand. So what exactly is the name of your dipping source here?
@Jet_npch
Жыл бұрын
Thai here, We basically called it “Seafood” dipping sauce but we actually use it for a lots of things.
@omgwth7567
Жыл бұрын
Dipping Sauce 😉
@jyae7777
Жыл бұрын
Hmm weird the audio doesn't work for me Anyone else have this issue?
@crowellovecraft7289
Жыл бұрын
She really need to change her fashion staff
@brirashrn5445
Жыл бұрын
Marion u do other Asian cuisine like Vietnamese Singapore Malaysian. What about lao food? Khmer food? Burmese food???
@Marionskitchen
Жыл бұрын
Thanks for your suggestion Bri! We will definitely pass it to Marion 🙌🏻 -Team Marion's Kitchen
@maryrichardson5841
6 ай бұрын
Can you please help me with a recipe for a small town potluck supper? My husband needs something to eat in the meat or poultry way without onions? Can I email you
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