I took some humble Italian pasta dishes and kind of flipped into something new (and better!) with some additional Asian ingredients. Here are my top 5 best fusion pasta recipes:
00:00 Introduction
00:31 Kimchi Carbonara: www.marionskitchen.com/kimchi...
05:58 Cacio e Pepe Noodles: www.marionskitchen.com/cacio-...
11:42 Creamy Miso Mushroom Gnocchi: www.marionskitchen.com/easy-c...
18:41 Quick-ish Asian Ragu: www.marionskitchen.com/quicki...
27:45 Marion's Best Beef Stroganoff: www.marionskitchen.com/marion...
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For more super tasty recipes: bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
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