This kanole or steamed chapati is traditional
khandeshi recipe made on the occasion of Nagpanchami.. it is very soft,healthy and nutritious
Enjoined with wheat porridge or rice porridge
try it..
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Also try
wheat jaggery porridge (kheer)
गव्हाची खीर 👇
• आजी पणजीच्या पारंपारिक...
Rice porridge ( kheer)
तांदळाची खीर👇
• गाठी न होता मिळून येणा...
kanole
Ingredients 👇
. 1 cup wheat flour
. pinch of salt
. clarified butter
. water/ milk
(kneading dough)
Thanks..
गव्हाची खीर
wheat porridge
Ingredients 👇
. 1 cup wheat
. 1 & 1/2 cup jaggery
(as per taste)
. 1 tsp clarified butter
. 2 tbsp coconut slices
. Dryfruit slices
(optional)
. pinch of salt
. cardamom powder
Негізгі бет नागपंचमी विशेष!! आजीच्या पारंपारिक रेसिपीसह खान्देशी चविष्ट पौष्टिक गव्हाची खीर आणि लुसलुशीत कानोले
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